Yue Xiang Li (Zhonghai Yupin Garden A Area Store)
小吃快餐 · ⭐ 3.7
Ground Floor, West Entrance of Zhonghai Yucheng South Courtyard, Yunxin Road
Dragon Mate tips
If you are traveling in China to visit Guangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Ground Floor, West Entrance of Zhonghai Yucheng South Courtyard, Yunxin Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Clear Soup Pork Dumplings, Fresh Beef Rice Noodle Roll, Youtiao.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: 小吃快餐
- Rating: 3.7
- Address: Ground Floor, West Entrance of Zhonghai Yucheng South Courtyard, Yunxin Road
- Popular dishes: Clear Soup Pork Dumplings, Fresh Beef Rice Noodle Roll, Youtiao, Stir-Fried Rice Noodles, Beef Brisket Rice Noodle Roll
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Clear Soup Pork DumplingsPork dumplings steamed in clear soup, featuring tender filling and delicate wrappers.
Fresh Beef Rice Noodle RollFresh beef rice noodle roll made from rice batter wrapped around tender beef slices, steamed to perfection. Smooth texture with savory beef flavor, served with soy sauce or chili paste.
YoutiaoYoutiao is a long, cylindrical fried dough food made primarily from flour. After fermentation, it is quickly cooked in hot oil, causing it to expand rapidly. It has a golden color and a crispy texture.
Stir-Fried Rice NoodlesStir-fried rice noodles is a dish primarily made with rice noodles. First, the rice noodles are cooked to about 80% doneness, then drained and dried. Next, vegetables, meat, or seafood ingredients are stir-fried in a hot oil pan, followed by adding the rice noodles and seasonings such as soy sauce and salt. The mixture is quickly stir-fried until the noodles and ingredients are fully blended, resulting in an appealing color and aroma.
Beef Brisket Rice Noodle RollA dish combining tender beef brisket with silky rice noodle rolls, offering a rich and satisfying flavor.
Beef Brisket Steamed Rice NoodlesBeef brisket steamed with rice noodles, tender and flavorful.
Lean Pork Soup Rice NoodlesA Cantonese classic featuring lean pork slices and rice noodles in a clear broth, known for its delicate flavor and tender texture.
Shrimp with Preserved VegetableA dish made with fresh shrimp and preserved vegetables, stir-fried to create a savory and aromatic flavor.
Black Sesame PasteBlack sesame paste is a traditional dessert made primarily from black sesame seeds. The seeds are roasted and ground, then mixed with sugar and water and cooked to create a smooth, richly flavored treat. It has a glossy black color, a delicate and silky texture, and a strong, aromatic sesame fragrance.