Yuchang Red Sausage & Old Roast Chicken (Shunxin Store)
小吃快餐 · ⭐ 3.7
No. 49, Shunshui Street
Dragon Mate tips
If you are traveling in China to visit Harbin, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 49, Shunshui Street. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Children's Sausage, Braised Chicken, Yuchang Fresh Sausage.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Harbin
- Category: 小吃快餐
- Rating: 3.7
- Address: No. 49, Shunshui Street
- Popular dishes: Children's Sausage, Braised Chicken, Yuchang Fresh Sausage, Spicy Braised Tofu Noodles, Spicy Braised Chicken Collar
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Dishes
Children's SausageChildren's肠 is a dish specially designed for children, primarily made from selected pork that is finely processed into a small intestine shape. During cooking, no chili or irritating seasonings are added, resulting in a tender and easily digestible texture that children love as a nutritious delicacy.
Braised ChickenOld braised chicken is a dish made with whole chicken, marinated, then fried or pan-fried and slowly stewed with seasonings and water until flavorful. Main辅料 include葱,姜,蒜, soy sauce, sugar. The finished dish has a bright red color and tender chicken.
Yuchang Fresh SausageA traditional Chinese sausage made from pork, seasoned with spices and smoked for a rich, savory flavor.
Spicy Braised Tofu NoodlesSpicy braised beancurd skin is a dish featuring beancurd skin as the main ingredient, soaked and then simmered in a spicy braising sauce made from chili, Sichuan pepper, star anise, cinnamon, bay leaves, soy sauce, sugar, and salt.
Spicy Braised Chicken CollarA flavorful dish made by braising chicken collar in a spicy, aromatic sauce until tender and deeply infused with flavor.
Spicy Braised Chicken FeetA dish made with chicken feet simmered in a spicy braising sauce, resulting in tender and flavorful bites.
Spicy Braised Chicken TripeA Sichuan-style dish made by slow-cooking chicken tripe in a spicy, aromatic broth with chili and spices.
Spicy Braised Duck TracheaSpicy braised duck esophagus is a dish made from duck esophagus, cleaned and slowly simmered in a spicy braising sauce containing spices like star anise, cinnamon, Sichuan pepper, and chili.
Black Sesame MooncakeBlack sesame mooncakes are made from flour, black sesame, sugar, and oil. Roasted black sesame is ground into powder, mixed with sugar and oil as filling, wrapped in dough, molded, and baked.