Hong Ji Stinky Tofu (Da Guan Yuan Branch)
小吃快餐 · ⭐ 3.5
Daguan Garden, No. 296 Xingning Middle Road
Dragon Mate tips
If you are traveling in China to visit Ningbo, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Daguan Garden, No. 296 Xingning Middle Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Torn Mustard Dried Squid, Spicy Crab Claw in Sauce, Spicy Drunk Snail Stir-fry.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Ningbo
- Category: 小吃快餐
- Rating: 3.5
- Address: Daguan Garden, No. 296 Xingning Middle Road
- Popular dishes: Torn Mustard Dried Squid, Spicy Crab Claw in Sauce, Spicy Drunk Snail Stir-fry, Frog Leg Skewers, Secret-Recipe Roasted Chicken Wings
China trip · China travel
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Dishes
Torn Mustard Dried SquidA cold dish made from dried squid torn by hand and mixed with mustard, garlic, and chili for a crisp texture and spicy aroma.
Spicy Crab Claw in SauceLaozhi Crab Claws is a cold dish made with fresh crab claws mixed with a specially prepared sauce typically containing soy sauce, vinegar, sugar, garlic, ginger, and cilantro. The crab claws are boiled or steamed, de-shelled, and then marinated in the dressing to absorb flavor.
Spicy Drunk Snail Stir-fryLaozhi Dingluo is a seafood dish featuring fresh snails as the main ingredient. The preparation involves thoroughly cleaning the snails and marinating them with a specially prepared sauce to allow them to fully absorb the delicious flavors. Finally, the marinated snails are plated, presenting an appealing color and aroma.
Frog Leg SkewersFrog leg skewers are marinated and grilled, offering a spicy and savory taste with tender meat.
Secret-Recipe Roasted Chicken WingsSpecial grilled chicken wings made with marinated chicken wings, seasoned with soy sauce, cooking wine, garlic, ginger, honey, and spices for even flavor. Cooked to crispy skin and tender, juicy meat.
Secret-Recipe Roast Whole ChickenSpecial grilled whole chicken made with a whole chicken, marinated with various spices and seasonings, then roasted evenly to achieve crispy skin and tender meat.
Beef Noodle with ScallopFresh scallops and rehydrated vermicelli are steamed together, seasoned and served. Ginger is added to reduce fishy odor, and some recipes include broth or soy sauce for enhanced flavor.
Chinese Water Dumplings with Shepherd's Purse and PorkJi菜 pork dumplings are made with fresh shepherd's purse and pork. The herb is washed, chopped, mixed with minced pork, seasoned, and filled into dough wrappers before boiling.