Aguang Soy Milk and Fried Dough Sticks (Zhongshan Road Branch)
小吃快餐 · ⭐ 3.5
No. 165 Zhongshan Road
Dragon Mate tips
If you are traveling in China to visit Nanning, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 165 Zhongshan Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Ice Soy Milk, Rolled Rice Noodles, Noodle Sucking.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanning
- Category: 小吃快餐
- Rating: 3.5
- Address: No. 165 Zhongshan Road
- Popular dishes: Ice Soy Milk, Rolled Rice Noodles, Noodle Sucking, Original Soy Milk, Locust Flower Powder
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Ice Soy MilkIce soy milk is made by soaking soybeans, grinding them into a pulp, filtering out the residue, boiling the mixture, cooling it, and then refrigerating it. The main ingredients are soybeans and water, with no additional辅料 added during preparation.
Rolled Rice NoodlesA traditional snack made by wrapping a thin rice noodle sheet around fillings like shrimp and pork, then steamed to perfection.
Noodle SuckingA popular Chinese street food featuring rice noodles served in a spicy and sour broth, often enjoyed by slurping the noodles directly from the bowl.
Original Soy MilkMade from high-quality soybeans, this original soy milk is naturally smooth and nutritious, with no added flavors or preservatives.
Locust Flower PowderLocust flower powder is made from dried and ground fresh locust flowers, commonly used in dishes for its subtle floral flavor and delicate texture.
YoutiaoYoutiao is a long, cylindrical fried dough food made primarily from flour. After fermentation, it is quickly cooked in hot oil, causing it to expand rapidly. It has a golden color and a crispy texture.
Water SnailSnail is a dish primarily made from snail animals, typically using freshwater snails. After cleaning, the internal organs are removed and the snails are blanched in hot water to remove any fishy odor. During cooking, they can be stir-fried with spices such as chili, ginger, garlic, and doubanjiang (fermented broad bean paste), or stewed together with meat and vegetables to absorb flavor.
Old Friend NoodlesOld Friend Noodles is a specialty snack made with rice noodles, featuring ingredients like pickled bamboo shoots, fermented black beans, chili, garlic, green onions, and beef or pork. Cooked rice noodles are stir-fried with seasoned beans, garlic, chili, pickled bamboo shoots, and meat, then mixed together to blend flavors.
Sour SnackSuan Ye is a cold appetizer made from fresh fruits and vegetables, pickled or soaked. Common ingredients include papaya, mango, radish, cucumber, and green plums, mixed with vinegar, sugar, salt, chili, and garlic.