Sihai Restaurant
地方菜 · ⭐ 3.8
Northwest side of Yiliang Toll Station, National Highway 324
Dragon Mate tips
If you are traveling in China to visit Kunming, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Northwest side of Yiliang Toll Station, National Highway 324. It is a 地方菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Qiao Pie, Four Seas Stir-Fried Pork, Spicy Chicken with Green Chili.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Kunming
- Category: 地方菜
- Rating: 3.8
- Address: Northwest side of Yiliang Toll Station, National Highway 324
- Popular dishes: Qiao Pie, Four Seas Stir-Fried Pork, Spicy Chicken with Green Chili, Four Seas Roast Muscovy Duck, Reverent Lotus Root in Sauce
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Qiao PieQiao Pie is a sweet thin pancake made from flour, eggs, sugar, and oil, pan-fried until golden brown, known for its crispy and sweet taste.
Four Seas Stir-Fried PorkA classic Chinese home-style dish made with pork belly, green and red peppers, and garlic, stir-fried until fragrant and spicy.
Spicy Chicken with Green ChiliA stir-fried dish of chicken and green chili, seasoned with garlic and ginger for a spicy and aromatic flavor.
Four Seas Roast Muscovy DuckA premium Muscovy duck marinated, air-dried, and roasted over charcoal, resulting in crispy skin and tender meat with rich aroma.
Reverent Lotus Root in SauceA refreshing cold dish featuring tender lotus roots marinated in a flavorful sauce, with a spicy kick and aromatic herbs.
Happy TofuA comforting dish made with soft tofu stir-fried with minced meat and vegetables, seasoned to perfection.
Torn Napa CabbageA simple and fresh dish made by tearing napa cabbage into pieces and stir-frying it quickly with minimal seasoning.
Corn TortillaCorn tortillas are primarily made by mixing cornmeal with water, adding a适量 of salt for seasoning, then kneading into a dough and rolling it into thin, round pancakes. These are cooked on a flat pan until both sides turn golden brown. They can be eaten as is or paired with other ingredients.
Ecological Little Muscovy DuckA delicately prepared dish using free-range muscovy duck, marinated in secret sauce and slowly stewed to enhance natural flavors.
Sour Chili Stir-fried Minced PorkA spicy Sichuan dish made by stir-frying minced pork with fermented chili peppers, delivering a bold and aromatic flavor.