Atomicité Café
咖啡 · ⭐ 4.1
No. 4, Sanya Street; 30 meters south of the intersection of Sanya Street and Nan Wu Road, first stone staircase on the right
Dragon Mate tips
If you are traveling in China to visit Shenyang, this restaurant is worth a stop for great food. This restaurant is located at No. 4, Sanya Street; 30 meters south of the intersection of Sanya Street and Nan Wu Road, first stone staircase on the right. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Iced Brewed Coffee, Cappuccino, Espresso.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenyang
- Category: 咖啡
- Rating: 4.1
- Address: No. 4, Sanya Street; 30 meters south of the intersection of Sanya Street and Nan Wu Road, first stone staircase on the right
- Popular dishes: Iced Brewed Coffee, Cappuccino, Espresso, Hand-Filtered Golden Mandheling, Matcha Latte
China trip · China travel
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Dishes
Iced Brewed CoffeeIce-brewed coffee is a cold beverage made from high-quality coffee beans using a special cold brew process. The coffee beans are ground and steeped at low temperatures for an extended period to extract a rich coffee concentrate, which is then diluted with ice or cold water to create a unique refreshing taste.
CappuccinoCappuccino is an Italian coffee beverage composed of three parts: espresso, steamed milk, and foam. The preparation method involves pouring espresso into the bottom of the cup, slowly adding steamed milk, and topping it with a fine layer of foam.
EspressoEspresso is a concentrated coffee made by extracting coffee grounds under high pressure, primarily using finely ground coffee and hot water. The coffee powder is placed into the filter of an espresso machine, and hot water at approximately 9 atmospheres is forced through it in 20 to 30 seconds, producing a small cup (about 30 milliliters) of dark brown coffee with a golden oily layer on top.
Hand-Filtered Golden MandhelingA premium coffee made from high-quality Mandheling beans, brewed using the pour-over method to highlight rich nutty and chocolate notes with a smooth, full-bodied finish.
Matcha LatteMatcha latte is a beverage primarily made with matcha powder and milk. The preparation involves mixing matcha powder with a small amount of hot water, then whisking it evenly with a bamboo whisk until frothy. Hot milk is then added and gently stirred to fully blend the matcha with the milk.
Pour-over CoffeePour-over coffee is a convenient way to enjoy coffee, using specially designed paper filters containing ground coffee that are brewed by pouring hot water over them. The filter pouch typically consists of a paper filter and a metal or paper hook, which can be directly hung on the rim of a cup without requiring additional equipment for brewing.
Caramel LatteCaramel Latte is a coffee beverage made primarily with espresso and milk. The preparation method involves creating a layer of caramel at the bottom of the cup, then adding hot espresso, and finally slowly pouring steamed milk to create a beautiful layered effect.
CheesecakeCheesecake is a dessert made primarily from cheese, eggs, sugar, and cream. Its preparation typically involves mixing cheese and sugar, then adding eggs and other ingredients before baking until golden brown.- Grapefruit Lychee Sparkling WaterA refreshing drink made with fresh grapefruit, lychee, and sparkling water.
青柠冰美式青柠冰美式是将冰镇美式咖啡与新鲜青柠汁混合制成的饮品。主要食材包括浓缩咖啡、冰块、青柠和适量糖浆或蜂蜜。制作时先将冰块放入杯中，加入冷萃或冰镇美式咖啡，再挤入青柠汁，根据口味添加糖浆或蜂蜜搅拌均匀。