Hot Sauce (Niushou Mountain Branch)
小吃快餐 · ⭐ 3.8
No. 18 Ningdan Avenue, Foding Shengjing Rest Area, Niushou Mountain Cultural Tourism Zone
Dragon Mate tips
If you are traveling in China to visit Nanjing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 18 Ningdan Avenue, Foding Shengjing Rest Area, Niushou Mountain Cultural Tourism Zone. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Lemon Black Tea, Plant-Based Beef Burger, Plant-based Truffle Mushroom Beef Burger.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanjing
- Category: 小吃快餐
- Rating: 3.8
- Address: No. 18 Ningdan Avenue, Foding Shengjing Rest Area, Niushou Mountain Cultural Tourism Zone
- Popular dishes: Lemon Black Tea, Plant-Based Beef Burger, Plant-based Truffle Mushroom Beef Burger, 海苔薯条, Hot Sauce Plant-Based Beef Burger
China trip · China travel
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Dishes
Lemon Black TeaLemon black tea is a beverage made with black tea as the base, enhanced with fresh lemon juice and an appropriate amount of sugar for flavor. The aroma of black tea blends perfectly with the sweet and sour taste of lemon, resulting in a refreshing and delightful drink.
Plant-Based Beef BurgerA plant-based burger featuring a meatless beef patty, fresh vegetables, and a toasted bun.
Plant-based Truffle Mushroom Beef BurgerPlant-based beef patty made from protein, paired with truffle sauce and mixed mushrooms, served in a toasted bun. Rich texture and aromatic flavor, combining the hearty feel of plant protein with the umami of mushrooms.
海苔薯条海苔薯条是将土豆切条后油炸至金黄酥脆，表面撒上海苔碎和少许盐制成的零食。主要食材为土豆和海苔，制作方法包括切条、油炸和调味。
Hot Sauce Plant-Based Beef BurgerMade with plant-based beef patty, hot sauce, lettuce, tomato, and toasted bun, prepared by pan-frying, offering rich texture and bold spiciness.
Hot Sauce Beef BurgerA beef burger featuring a juicy beef patty, hot sauce, lettuce, tomato, and cheese in a soft bun. The beef is seared to perfection with a rich, slightly spicy hot sauce.
Egg TartA custard tart is a Western pastry filled with a custard made from egg mixture, typically prepared by blending eggs, milk, sugar, and vanilla extract to form the custard, which is then poured into small pie crusts and baked. The resulting custard tart has a crisp outer crust and a sweet, yellow solidified custard inside.