Brothers Breakfast (Jinko World City Store)
小吃快餐 · ⭐ 3.4
No. 476, Commercial Street, Jinke World City
Dragon Mate tips
If you are traveling in China to visit Chongqing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 476, Commercial Street, Jinke World City. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Four Fresh Dumplings, Millet Noodles, Handmade Large Flower Bun.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: 小吃快餐
- Rating: 3.4
- Address: No. 476, Commercial Street, Jinke World City
- Popular dishes: Four Fresh Dumplings, Millet Noodles, Handmade Large Flower Bun, Steamed Dumplings, Oatmeal Soy Milk
China trip · China travel
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Dishes
Four Fresh DumplingsA Chinese dumpling filled with pork, shrimp, mushrooms, and bamboo shoots, steamed to perfection for a savory and satisfying bite.
Millet NoodlesMillet noodles are a traditional Chinese dish made from ground millet, steamed into thin strands and served with savory sauces or toppings.
Handmade Large Flower BunHandmade large flower buns are made from flour, fermented with yeast, kneaded into dough, divided into portions, flattened, shaped by folding and pinching, then steamed. Soft, elastic, and beautifully shaped.
Steamed DumplingsHandmade steamed dumplings are made with dough from flour, filled with main ingredients such as pork and cabbage. After being shaped by hand, they are steamed in a bamboo steamer until fully cooked. The preparation emphasizes careful seasoning of the filling and evenly thin wrappers to preserve the original flavors of the ingredients.
Oatmeal Soy MilkOat soy milk is a drink made by blending oats and soybeans. Soak them beforehand, blend with water, filter, then boil. Main ingredients: oats and soybeans. Smooth and delicate texture.
Freshly Ground Soy MilkFreshly ground soy milk is made from fresh soybeans, soaked, ground, and boiled. It has a creamy white color, smooth texture, rich soy aroma, and is highly nutritious. It can be enjoyed as a breakfast drink or as a healthy daily beverage.
Old Cellar Steamed BunA traditional Chinese steamed bun made with high-quality flour and fermented dough from an old cellar, offering a soft, sweet taste with a subtle wine aroma.
Stewed Intestine NoodlesFatty intestine noodles is a noodle dish primarily made with fatty intestines and noodles. The cooked fatty intestines are sliced and stir-fried with seasonings, then set aside. After the noodles are boiled, the stir-fried fatty intestines are poured over them, and garnished with chopped green onions and cilantro.
Sauced Meat BunThe meat bun is made with pork belly as the main ingredient, seasoned with sweet bean sauce and other seasonings to create the filling. The dough is fermented, filled with the mixture, and then steamed before serving.
Fresh Meat BunSteamed pork buns are a classic Chinese pastry made with pork as the main ingredient. The dough is fermented to achieve a soft and fluffy texture, while the filling uses fresh pork seasoned with spices and mixed thoroughly. After steaming, the filling becomes tender and juicy, perfectly blending with the dough to create an irresistible flavor.