Liuchun Duck Neck
小吃快餐 · ⭐ 3.3
S3-9, Area A, Junhe City
Dragon Mate tips
If you are traveling in China to visit Harbin, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at S3-9, Area A, Junhe City. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Braised Soybeans, Braised Peanuts, Spicy Squid Head.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Harbin
- Category: 小吃快餐
- Rating: 3.3
- Address: S3-9, Area A, Junhe City
- Popular dishes: Braised Soybeans, Braised Peanuts, Spicy Squid Head, Sweet and Sour Duck Neck
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.

Dishes
Braised SoybeansBraised soybeans is a dish made from fresh soybeans, blanched and then simmered with various spices and seasonings. The beans are cooked with fennel seeds, cinnamon, Sichuan pepper, ginger, soy sauce, salt, and sugar until fully flavored.
Braised PeanutsStewed peanuts is a dish primarily made with peanuts, prepared by soaking, boiling, and braising. First, the peanuts are soaked in clean water, then slowly simmered in a seasoned broth containing star anise, cassia bark, bay leaves, soy sauce, salt, and other seasonings, allowing them to fully absorb the rich flavors.
Spicy Squid HeadFresh squid heads marinated in a secret spicy sauce and stir-fried to perfection, offering a tender bite with bold, aromatic heat.
Sweet and Sour Duck NeckSweet and sour duck neck is a dish made primarily from duck neck, blanched and then simmered with sugar, vinegar, soy sauce, and cooking wine to make it flavorful and tender. The sauce is reduced to coat the duck neck in a thick sweet and sour glaze.