cafe de camille 卡蜜拉 (Songfu Road Branch)
Western cuisine · ⭐ 3.8
No. 45, Songfo Road
Dragon Mate tips
If you are traveling in China to visit Dongguan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 45, Songfo Road. It is a Western cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Camilla's Signature Fried Chicken, Signature Flavor Chicken Cutlet Pancake, Thai Green Curry Chicken.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Western cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Dongguan
- Category: Western cuisine
- Rating: 3.8
- Address: No. 45, Songfo Road
- Popular dishes: Camilla's Signature Fried Chicken, Signature Flavor Chicken Cutlet Pancake, Thai Green Curry Chicken, Meat Sauce Pasta, Strawberry Fruit Q-Bun Pancake
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Dishes
Camilla's Signature Fried ChickenCamilla's Signature Fried Chicken features tender chicken thighs marinated in a secret blend, then coated and deep-fried to golden perfection for a crispy exterior and juicy interior.- Signature Flavor Chicken Cutlet PancakeCrispy chicken cutlet served on a soft pancake with special sauce, a flavorful fusion dish.
- Thai Green Curry ChickenThai green curry chicken features chicken simmered in a fragrant coconut milk base with green curry paste, vegetables, and Thai herbs.
Meat Sauce PastaPasta tossed in a rich meat sauce made from ground beef, tomatoes, and aromatics, topped with cheese.- Strawberry Fruit Q-Bun PancakeA fluffy pancake infused with fresh strawberries and a chewy texture, topped with assorted fruits for a refreshing and sweet taste.
- Honey Mustard Fried ChickenFried chicken marinated in honey mustard sauce, then deep-fried to crispy perfection.
Sour Cabbage FishSuancai Yu is a dish primarily made with fish meat and pickled cabbage. The fish is sliced and paired with marinated pickled cabbage, along with seasonings such as ginger slices and garlic paste. After cooking, the fish becomes tender, the pickled cabbage offers a tangy aroma, and the broth becomes rich and flavorful.- Spicy Boneless Chicken FeetA spicy dish made from chicken feet that have had the bones removed, simmered with chili and Sichuan pepper for a bold, numbing flavor.
- Black Truffle Wild Mushroom Cream Bacon PastaThis pasta dish features Italian noodles with black truffle, wild mushrooms, cream, and bacon, slowly cooked to create a rich, aromatic flavor.