StationCoffee
咖啡 · ⭐ 4.1
No. 398, Jiulong Avenue, Hufu Road, Fuyang District (directly opposite Hangzhou Wildlife Park)
Dragon Mate tips
If you are traveling in China to visit Hangzhou, this restaurant is worth a stop for great food. This restaurant is located at No. 398, Jiulong Avenue, Hufu Road, Fuyang District (directly opposite Hangzhou Wildlife Park). It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: One Bean, Two Drinks, Osmanthus Oat Milk Latte, Yeye Latte.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: 咖啡
- Rating: 4.1
- Address: No. 398, Jiulong Avenue, Hufu Road, Fuyang District (directly opposite Hangzhou Wildlife Park)
- Popular dishes: One Bean, Two Drinks, Osmanthus Oat Milk Latte, Yeye Latte, Berry Berry, Cilantro
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
One Bean, Two DrinksA dish featuring soybeans as the main ingredient, served with two different sauces or drinks. Soybeans are soaked, boiled, and stewed with seasonings to form the main course, while two distinct soups or beverages like clear soup and spicy soup, or soy milk and plum tea, are provided as accompaniments.
Osmanthus Oat Milk LatteGuìhuā Oat Milk Latte is based on oat milk and blended with espresso, topped with dried osmanthus flowers for a smooth texture and subtle osmanthus aroma. To prepare, heat the oat milk and mix it with coffee, then sprinkle with osmanthus flowers as a garnish.
Yeye LatteA refreshing fusion drink made with coconut water, espresso, and a touch of milk for a balanced sweet and creamy taste.
Berry BerryA sweet dessert made with fresh strawberries, blueberries, and raspberries, lightly sweetened and chilled for a refreshing treat.
CilantroCilantro, also known as coriander, is a common herb used for seasoning. Its fresh green leaves have a distinctive aroma and are primarily composed of stems and leaves. Cilantro can be used in cold dishes, stir-fries, or as a garnish for soups, adding a refreshing flavor to the dish.