He's Harbin Dumplings (Beiting Alley Branch)
小吃快餐 · ⭐ 3.9
Beiting Xiang (near Taiping North Road)
Dragon Mate tips
If you are traveling in China to visit Nanjing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Beiting Xiang (near Taiping North Road). It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Three Mushroom Pork Dumplings, Northeastern Sour Cabbage Pork Dumplings, Family Feast Dumpling Dry Noodle.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanjing
- Category: 小吃快餐
- Rating: 3.9
- Address: Beiting Xiang (near Taiping North Road)
- Popular dishes: Three Mushroom Pork Dumplings, Northeastern Sour Cabbage Pork Dumplings, Family Feast Dumpling Dry Noodle, Chinese Cabbage Dumplings, Corn and Pork Dumplings
China trip · China travel
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Dishes
Three Mushroom Pork DumplingsA savory dumpling filled with minced pork and a blend of three mushrooms—shiitake, enoki, and king oyster—offering a rich, umami-packed flavor.
Northeastern Sour Cabbage Pork DumplingsA traditional Northeast Chinese dumpling made with pork and sour cabbage, known for its tangy flavor and savory filling.
Family Feast Dumpling Dry NoodleA Chinese dish featuring dumplings filled with shrimp, pork, and vegetables, served dry with a savory sauce.
Chinese Cabbage DumplingsChinese cabbage dumplings are made with fresh napa cabbage and pork, hand-folded into delicate wrappers. They are steamed or boiled until tender, offering a savory and refreshing taste.
Corn and Pork DumplingsCorn meat dumplings are a traditional Chinese pastry made with pork and fresh corn. The pork is minced and mixed with chopped corn kernels, seasoned, then wrapped in dumpling wrappers and boiled or steamed.
Steamed Lamb Dumplings with White Flour WrappersSteamed lamb dumplings made with white flour wrappers, filled with seasoned lamb and vegetables, offering a tender texture and savory flavor.
Vegetarian Three-Fresh DumplingsVegetarian Three Delicacies Dumplings are made with wheat flour wrappers and filled with fresh tender leeks, smooth eggs, and refreshing shrimp. Carefully seasoned and carefully wrapped, the dumplings have a regular shape, allowing the colorful filling to be seen through the thin skin.
Celery Pork Dumpling Dry TossA dish of dumplings filled with celery and pork, served dry with a savory sauce for a fresh and satisfying taste.
Chili VinegarChili vinegar is a seasoning made primarily from chili peppers and vinegar, typically prepared by mixing chopped fresh chilies with rice vinegar, aged vinegar, or other types. Optional seasonings like garlic, sugar, and salt can be added for a spicy, tangy dipping sauce or side condiment.
Leek and Egg DumplingsLeek and egg dumplings are a classic Chinese dumpling. The main ingredients include fresh leeks and eggs, which are mixed together to form the filling and then wrapped in dumpling wrappers. Steaming makes the dumpling skins soft while keeping the filling flavorful and fresh.
Dumpling SoupDumpling soup is a soup dish primarily made with dumplings as the main ingredient. Typically, dumplings are boiled in hot water until cooked, then simmered in broth or plain water, and can be accompanied by ingredients such as vegetables, meat, or seafood. Seasonings like salt, soy sauce, green onions, and cilantro can be added according to taste during preparation.