Hampton by Hilton Hotel Restaurant (Hongqiao National Convention & Exhibition Center Branch)
特色菜 · ⭐ 3.7
2nd Floor, Hilton Honors Hotel, No. 16, Building 7, No. 59 Panyang Road Lane
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at 2nd Floor, Hilton Honors Hotel, No. 16, Building 7, No. 59 Panyang Road Lane. It is a 特色菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Cappuccino, Handcrafted Latte, Stir-Fried Pork with Green Chili.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 特色菜
- Rating: 3.7
- Address: 2nd Floor, Hilton Honors Hotel, No. 16, Building 7, No. 59 Panyang Road Lane
- Popular dishes: Cappuccino, Handcrafted Latte, Stir-Fried Pork with Green Chili, Onion Rings, Scallion Oil Chicken
China trip · China travel
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Dishes
CappuccinoCappuccino is a coffee beverage made from espresso, steamed milk, and milk foam, typically layered in the cup with a fine layer of foam on top. To prepare it, first pour the espresso into the cup, then add an equal amount of hot milk, and finally top it with a thick layer of milk foam.
Handcrafted LatteA handcrafted latte made with freshly brewed espresso and steamed milk, offering a smooth and creamy texture with rich coffee aroma.
Stir-Fried Pork with Green ChiliHáng Jiāo Xiao Chǎo Ròu is a Chinese home-style dish primarily made with pork belly and Háng chili peppers. After slicing the pork belly and stir-frying it to render the fat, chopped Háng chilies are added and stir-fried evenly. Seasoning is then applied before serving. Garlic and ginger are typically added during preparation to enhance the flavor.
Onion RingsOnion rings are a simple and popular snack made primarily from fresh onions. The onions are sliced into rings, coated with batter or breadcrumbs, and then fried in hot oil until golden and crispy. The finished onion rings have a crunchy exterior while retaining the sweetness and moisture of the onion inside, making them an excellent appetizer or a flavorful side dish.
Scallion Oil ChickenScallion oil chicken is a traditional dish primarily made with chicken and scallions. The preparation involves boiling the chicken until cooked through, then drizzling it with a scallion oil sauce made from scallions, oil, and seasonings, allowing the chicken to fully absorb the aromatic scallion flavor and achieve a unique texture.
Scallion-Flavored Sea BassFresh sea bass steamed with abundant scallions, resulting in tender fish and aromatic flavor.
Steamed Scallop with Garlic and VermicelliFresh scallops steamed with garlic and vermicelli, resulting in a tender and aromatic dish.
French FriesFrench fries are a food made from potatoes, cut into strips and deep-fried. In the preparation process, potatoes are peeled, washed, sliced into uniform long strips, then fried in hot oil until golden and crispy. Finally, salt or other seasonings are sprinkled on top.
Pan-Seared CodPan-seared cod is a dish featuring cod as its main ingredient. After marinating, the cod is pan-fried until golden brown, with a crispy exterior and tender, juicy flesh inside. It can be served simply with basic seasonings.
Chicken NuggetsChicken nuggets are a snack made primarily from chicken breast. The chicken breast is cut into cubes, marinated to absorb flavor, then coated with starch or breadcrumbs and deep-fried until golden and crispy.
Black Pepper Wagyu RibeyeTender beef ribs marinated in black pepper sauce, slow-cooked to perfection for a rich, savory flavor.