Old Lunch Box (Jiefang Avenue South Lake Branch)
小吃快餐 · ⭐ 3.4
Room 101, Building 101, Quan'an Residential Community
Dragon Mate tips
If you are traveling in China to visit Changchun, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Room 101, Building 101, Quan'an Residential Community. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Braised Meatballs, Heart Meat and Green Bean Rice Bowl, Heart Meat and Pickled Cabbage Rice Bowl.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changchun
- Category: 小吃快餐
- Rating: 3.4
- Address: Room 101, Building 101, Quan'an Residential Community
- Popular dishes: Braised Meatballs, Heart Meat and Green Bean Rice Bowl, Heart Meat and Pickled Cabbage Rice Bowl, Spicy Green Pepper Rice, Signature Pork Rice
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Dishes
Braised MeatballsA Chinese dish featuring meatballs simmered in a savory sauce made with soy sauce, sugar, and seasonings.
Heart Meat and Green Bean Rice BowlA savory dish featuring tender heart meat and fresh green beans served over steamed rice, stir-fried to perfection.
Heart Meat and Pickled Cabbage Rice BowlA hearty rice bowl featuring tender heart meat and tangy pickled cabbage, stir-fried and served over steamed rice for a satisfying meal.
Spicy Green Pepper RiceSpicy green pepper rice is a flavorful dish made with fresh green peppers and rice, often stir-fried with meat for a bold, aromatic taste.
Signature Pork RiceA savory dish featuring tender pork pieces stir-fried with vegetables and served over steamed rice.
Signature Green Bean RiceA flavorful dish of green beans and rice cooked together with a touch of pork for aroma, resulting in a soft, fragrant meal.
Signature Chicken Leg RiceSignature chicken leg rice features boneless chicken thigh marinated and pan-seared to a crispy exterior with juicy interior, served with rice and seasonal vegetables, typically drizzled with a special sauce or broth.
Sweet Pickled GarlicSugarcane garlic is a traditional Chinese side dish made primarily from fresh garlic. The preparation involves soaking and drying the garlic cloves, then marinating them with sugar, vinegar, and other seasonings until the cloves become transparent and take on an amber color. Sugarcane garlic has a crisp texture and a sweet yet slightly sour taste.
茄子豆角双拼饭茄子豆角双拼饭以茄子和豆角为主要食材,经过炒制后与米饭搭配而成。茄子切块后油煎或炒熟,豆角焯水后炒香,两者分别调味后与米饭组合,口感丰富,营养均衡。
Tiger Brand Spicy Meat SauceHubang meat spicy sauce is made primarily from pork, which is diced and stir-fried with various spices and chili peppers. During preparation, fermented broad bean paste, garlic, and ginger are added as seasonings, and the dish is slowly cooked over low heat to allow the meat to absorb the flavors, resulting in a rich, thick sauce.