Chuan Wei Niu Za (Chu Tian Ya Yuan)
美食 · ⭐ 4.3
Chutian Yayuan — 380 meters on foot from Exit A of Zhangjiawan Metro Station
Dragon Mate tips
If you are traveling in China to visit Wuhan, this restaurant is worth a stop for great food. This restaurant is located at Chutian Yayuan — 380 meters on foot from Exit A of Zhangjiawan Metro Station. It is a 美食 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Cold Noodles, Sichuan Trio, Dry Tossed Sichuan Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: 美食
- Rating: 4.3
- Address: Chutian Yayuan — 380 meters on foot from Exit A of Zhangjiawan Metro Station
- Popular dishes: Cold Noodles, Sichuan Trio, Dry Tossed Sichuan Noodles, Zhajiangmian, Spicy Broad Noodles with Pea Paste
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Dishes
Cold NoodlesCold noodles are a chilled noodle dish made with noodles as the main ingredient, combined with shredded cucumber, shredded carrot, egg skin, and other toppings. The cooked noodles are rinsed with cold or ice water to achieve a smooth texture, then mixed with a seasoned sauce typically made from soy sauce, vinegar, sesame oil, minced garlic, and chili oil.
Sichuan TrioSichuan Trio is a combination dish that blends multiple Sichuan flavors, mainly including spicy beef, Kung Pao chicken, and fried pork with sauce, all stir-fried, with a main flavor of spicy and numbing.
Dry Tossed Sichuan NoodlesDry Tossed Sichuan Noodles is a Sichuan dish made with rice noodles or noodles, mixed with scallions, ginger, garlic, chili and other seasonings. The main characteristics are smooth texture and rich seasoning, highlighting the spicy and aromatic flavors.
ZhajiangmianZhajiangmian is a traditional Chinese noodle dish made of noodles and a specially prepared fried sauce. After boiling, the noodles are drained and mixed with stir-fried minced meat and yellow bean sauce, thoroughly blended so that each strand of noodle is evenly coated with rich, savory sauce.
Spicy Broad Noodles with Pea PasteWan Za Mian is a noodle dish primarily made with noodles, peas, and mixed sauce. The preparation involves mixing cooked noodles with stir-fried mixed sauce and tender, stewed peas, resulting in a rich and satisfying texture.
Chongqing NoodlesChongqing Xiaomian is a traditional noodle dish primarily made with noodles, chili peppers, Sichuan peppercorns, scallions, ginger, garlic, and other ingredients. The cooked noodles are served with specially prepared chili oil and seasonings, then topped with chopped green onions and crushed peanuts.