Wolike Spicy Hot Pot (Yongjia Tian Di Branch)
小吃快餐 · ⭐ 3.6
Yonghui Urban Life Plaza, No. 268-1, Guobin Avenue, Huihao Road
Dragon Mate tips
If you are traveling in China to visit Fuzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Yonghui Urban Life Plaza, No. 268-1, Guobin Avenue, Huihao Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Udon Noodles, Hand-Cut Noodles, Gun Leg.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Fuzhou
- Category: 小吃快餐
- Rating: 3.6
- Address: Yonghui Urban Life Plaza, No. 268-1, Guobin Avenue, Huihao Road
- Popular dishes: Udon Noodles, Hand-Cut Noodles, Gun Leg, Pickle Leg, Golden Soup
China trip · China travel
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Dishes
Udon NoodlesUdon is a Japanese noodle made from wheat flour, characterized by its thick strands and smooth, tender texture. The basic preparation involves rolling out the dough into a flat sheet, cutting it into strips, and then boiling it. Udon is commonly served with various broths and toppings such as sauce, vegetables, or meat, creating different flavorful dishes.
Hand-Cut NoodlesHand-cut noodles are made by shaving dough into boiling water using a special knife. Main ingredients are flour and water. The dough is held in the hand and quickly shaved into thin, even strands, then cooked and served with various broths or stir-fried.
Gun LegThe 'Handgun Leg' is a dish primarily made with chicken legs. After marinating, the chicken legs are roasted until the skin turns golden and crispy, while the meat inside remains tender and juicy. During preparation, you can add spices and seasonings according to personal taste to enhance the depth of flavor.
Pickle LegPipa legs are made from chicken thighs, named for their shape resembling a pipa (a traditional Chinese musical instrument). Typically, the chicken thighs are marinated to absorb flavor, then cooked using methods such as roasting or frying to achieve a golden, crispy exterior while maintaining tender and juicy meat inside.
Golden SoupGolden soup is made by simmering chicken or beef broth with yellow peppers, carrots, and corn, resulting in a rich, golden-colored broth. Main ingredients include chicken, eggs, vegetables, and seasonings, slowly cooked to create a flavorful broth.
高汤高汤是用鸡骨、猪骨、牛骨或鱼骨等动物骨骼,搭配干贝、虾皮、火腿等辅料,加水慢火熬制而成的浓汤。制作过程中通常加入姜片、葱段去腥增香,熬煮时间较长,以提取食材中的胶质和鲜味物质。