BAKER & SPICE (Wangfu Hou Huan Dian)
Western cuisine · ⭐ 4.4
Level B1, Beijing Wangfujing Zhonghuan, No. 269, Wangfujing Street
Dragon Mate tips
If you are traveling in China to visit Beijing, this restaurant is worth a stop for great food. This restaurant is located at Level B1, Beijing Wangfujing Zhonghuan, No. 269, Wangfujing Street. It is a Western cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Salmon Savory Tart, Almond Croissant, Caramel Sea Salt Cake.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Western cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Beijing
- Category: Western cuisine
- Rating: 4.4
- Address: Level B1, Beijing Wangfujing Zhonghuan, No. 269, Wangfujing Street
- Popular dishes: Salmon Savory Tart, Almond Croissant, Caramel Sea Salt Cake, Pan-Seared Salmon with Broccoli and Pumpkin Sauce Salad, Passion Fruit Red Velvet Cake
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Dishes
Salmon Savory TartSalmon savory tart is a Western dish featuring salmon as the main ingredient, typically mixed with cream, egg, and onion, then baked in a pastry crust. The crust is usually puff or phyllo pastry, crispy on the outside and tender inside.
Almond CroissantAlmond croissant is a baked good made from dough filled with almond pieces. After fermentation, the dough is rolled out, buttered, and sprinkled with almonds before being shaped into a horn form and baked until golden and crispy.
Caramel Sea Salt CakeCaramel sea salt cake is a dessert flavored primarily with caramel and sea salt. The cake body is soft and delicate, topped with a layer of homemade caramel. The subtle saltiness of the sea salt blends harmoniously with the sweet caramel, creating a unique taste experience. The preparation involves baking the cake base, spreading a caramel sea salt sauce on its surface, and finally decorating it.
Pan-Seared Salmon with Broccoli and Pumpkin Sauce SaladPan-seared salmon with cauliflower and pumpkin sauce salad features fresh salmon pan-seared to golden crispness, paired with the natural sweetness of cauliflower and drizzled with a homemade pumpkin sauce for a rich, balanced flavor and nutritious meal.
Passion Fruit Red Velvet CakePassion fruit red velvet cake combines passion fruit flavor with a soft red velvet base, passion fruit pulp or juice, and cream cheese frosting. The base uses red food coloring and cocoa powder, while passion fruit adds tartness and aroma. Cream cheese frosting enhances the smooth texture.
Cinnamon RollCinnamon rolls are a sweet dessert made primarily with cinnamon powder and flour, enhanced with sugar and butter. After mixing, fermenting, and baking, they feature a golden, crispy crust and a soft, sweet interior with a rich cinnamon aroma—adding warmth to winter days.
Energy BowlEnergy Bowl features brown rice or quinoa base with grilled chicken breast, avocado, hard-boiled egg, kale, and carrot ribbons, topped with sesame or lemon-olive oil dressing. Fresh ingredients mixed together.
Loofah and Carrot CakeZucchini carrot cake is a baked dessert made primarily with zucchini and carrots. The vegetables are finely chopped and mixed with eggs, flour, and milk, then baked in a mold. It has a soft texture and is rich in vegetable nutrients.
Blueberry Cheesecake Layer CakeBlueberry cheesecake layer cake consists of sponge cake, cream cheese filling, and blueberry jam. Sponge made from eggs, flour, sugar, and butter; cream cheese mix with sugar and whipped cream spread between layers; blueberry jam adds fruity flavor as a center filling.
Vietnamese Beef Noodle SoupVietnamese beef pho features tender slices of beef and soft rice noodles, accompanied by fragrant cilantro, mint leaves, and fresh bean sprouts. The broth is made by simmering beef bones for a long time, resulting in a rich yet清淡 (light) flavor that captures the essence of this traditional Vietnamese dish.
Chicken Mango Avocado SaladChicken mango avocado salad is made from chicken breast, mango, and avocado. Cooked chicken breast is diced and mixed with peeled, pitted mango and avocado cubes. Season with olive oil, lemon juice, salt, and black pepper.
Reviews
- classic_hempHonestly the blueberry cheesecake here was sooo good — the sweet and tart balance was spot on, fresh juicy blueberries, super smooth cream cheese, and paired it with a hot Americano which cut the sweetness just right. The bakery has tons of bread options too, the baguette was crispy outside and soft inside with a really rich wheat smell, and the croissant had perfect layers and tons of buttery aroma. Grabbed a window seat and the sun was just pouring in, such a chill vibe. The tiramisu was dense and creamy, the flavor really lingered, and I got it with an oatmeal pineapple risotto thing which was light and refreshing on a hot day. Whole experience was super relaxed, definitely coming back.
