A Fei Fa Bian Shi (Xiushan Branch)
小吃快餐 · ⭐ 3.5
Unit 10-3, Ground Floor, Building 1, Yuanda Residential Community, No. 198 Xiushan Road, Xindian Town
Dragon Mate tips
If you are traveling in China to visit Fuzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Unit 10-3, Ground Floor, Building 1, Yuanda Residential Community, No. 198 Xiushan Road, Xindian Town. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Braised Pork Sausage, Bamboo Dumplings, Flat Dumpling Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Fuzhou
- Category: 小吃快餐
- Rating: 3.5
- Address: Unit 10-3, Ground Floor, Building 1, Yuanda Residential Community, No. 198 Xiushan Road, Xindian Town
- Popular dishes: Braised Pork Sausage, Bamboo Dumplings, Flat Dumpling Noodles, Stir-fried Water Spinach with Garlic, Clear Soup
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Dishes
Braised Pork SausageStewed meat sausage is primarily made from pork sausage and is prepared by stewing. During the stewing process, the sausage fully absorbs the stewing sauce, developing an appealing color. After cooking, the sausage is plump, tender, and well-seasoned.
Bamboo DumplingsBingtou is a dumpling-like food made primarily from pork and starch. Pork is minced, seasoned, and wrapped in thin dough, then boiled and served. In some regions, fish or shrimp replaces pork for different flavors.
Flat Dumpling NoodlesA traditional Chinese dish featuring flat dumplings served with noodles in a savory broth or sauce.
Stir-fried Water Spinach with GarlicA refreshing dish made by stir-frying water spinach with garlic and seasonings, known for its crisp texture and savory flavor.
Clear SoupClear soup is primarily made from chicken bones, pork bones, or ham, simmered for a long time to extract umami flavor, then filtered to obtain a clear broth. A small amount of vegetables such as carrots, mushrooms, scallions, and ginger can be added to enhance the flavor, without adding excessive seasonings, preserving the original taste.
Peanut Sauce NoodlesA cold dish made by mixing rice noodles with peanut sauce and seasonings. It features a rich, savory flavor and is perfect for summer.
Scallion Oil NoodlesScallion oil noodles is a simple and delicious noodle dish made with noodles as the main ingredient, supplemented by scallions, oil, and other seasonings. After boiling, the noodles are mixed with hot scallion oil and seasonings, creating an enticing aroma and appealing color.
Scallion Oil FlatbreadScallion oil cake is made primarily from flour, with ingredients such as scallions and lard. To prepare it, mix flour with water to form a dough, let it rest and rise, then roll it into a thin sheet. Spread lard and chopped scallions on the surface, roll it into a cylindrical shape, flatten it, and finally pan-fry or bake until golden and crispy.
Steamed DumplingsSteamed dumplings are a traditional delicacy made with wheat flour wrappers filled with various ingredients and steamed to perfection. The dumpling skins are thin yet generous in filling, offering a rich, satisfying taste and abundant nutrition.
Bean Sprout NoodlesA refreshing cold dish made with bean sprouts and cooked noodles, seasoned with garlic, soy sauce, and sesame oil.