Black Soul Coffee
咖啡 · ⭐ 4.1
No. 60 Tanhualin, Liangdaojie Subdistrict (2nd and 3rd floors of the pink terrace, 310 meters on foot from Exit A of Tanhualin Wushengmen Metro Station)
Dragon Mate tips
If you are traveling in China to visit Wuhan, this restaurant is worth a stop for great food. This restaurant is located at No. 60 Tanhualin, Liangdaojie Subdistrict (2nd and 3rd floors of the pink terrace, 310 meters on foot from Exit A of Tanhualin Wushengmen Metro Station). It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Cappuccino, Summer Lemonade, Mountain Brook Amber.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: 咖啡
- Rating: 4.1
- Address: No. 60 Tanhualin, Liangdaojie Subdistrict (2nd and 3rd floors of the pink terrace, 310 meters on foot from Exit A of Tanhualin Wushengmen Metro Station)
- Popular dishes: Cappuccino, Summer Lemonade, Mountain Brook Amber, Chocolate Mousse, Orange C Americano
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Dishes
CappuccinoCappuccino is an Italian coffee beverage composed of three parts: espresso, steamed milk, and foam. The preparation method involves pouring espresso into the bottom of the cup, slowly adding steamed milk, and topping it with a fine layer of foam.
Summer LemonadeA refreshing drink made from fresh lemons, sugar, and water, perfect for hot days.
Mountain Brook AmberA refined dish featuring tender mountain bamboo shoots, slow-cooked with ham and mushrooms, yielding a clear, amber-hued broth with a delicate mountain aroma.
Chocolate MousseChocolate mousse is primarily made from chocolate, cream, eggs, and sugar. After the chocolate is melted, it is mixed with whipped cream and egg mixture, then poured into molds and chilled until set. It has a delicate and smooth texture with a rich chocolate aroma.
Orange C AmericanoOrange C Americano is a beverage made by blending freshly squeezed orange juice with cold brew coffee. First, filter the orange juice to ensure a smooth texture, then add ice and an appropriate amount of cold brew coffee, gently stirring until well combined. Finally, garnish with an orange slice.
Australian WhiteAu White, featuring premium tender Australian beef as the main ingredient, carefully marinated and then cooked with a specially prepared white sauce. The white sauce is slowly simmered from cream, spices, and a small amount of flour, resulting in a rich and flavorful texture. The beef, enhanced by the white sauce, becomes even more tender and juicy, making the entire dish visually appealing with delicate meat texture.
Coconut DirtyA生椰dirty is a fusion beverage primarily made with fresh coconut milk, concentrated coffee, and ice. To prepare, mix coconut milk with concentrated coffee and add ice, stirring until well blended to create a layered drink. It is typically served in a glass, with a light sprinkle of coconut flakes or coffee powder on top as decoration.
Classic AmericanClassic American is a burger-style dish primarily made with a beef patty, typically served between two round buns and accompanied by ingredients such as lettuce, tomato, onion, and pickles. It may also include cheese, mayonnaise, mustard, or other condiments.