Li Ma Niurou Zha Chuan
小吃快餐 · ⭐ 4.1
Level 1, Building 8, Haier International Plaza, Gutian 2nd Road (next to Luckin Coffee)
Dragon Mate tips
If you are traveling in China to visit Wuhan, this restaurant is worth a stop for great food. This restaurant is located at Level 1, Building 8, Haier International Plaza, Gutian 2nd Road (next to Luckin Coffee). It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Popular Pork Skewers, Crispy Pork Strips, Signature Beef Short Plate.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: 小吃快餐
- Rating: 4.1
- Address: Level 1, Building 8, Haier International Plaza, Gutian 2nd Road (next to Luckin Coffee)
- Popular dishes: Popular Pork Skewers, Crispy Pork Strips, Signature Beef Short Plate, Fried Lotus Root Slices, Fried Chicken Skewers
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Dishes
Popular Pork SkewersPopular pork skewers made with marinated pork belly, grilled on charcoal for a smoky flavor and tender texture.
Crispy Pork StripsSucculent pork slices, made from fatty pork belly, are marinated and then deep-fried until golden and crispy. To prepare, the pork belly is sliced thinly, seasoned with salt, cooking wine, and five-spice powder, then fried in hot oil until perfectly crisp.
Signature Beef Short PlateA premium cut of beef from the cow's belly, marinated and grilled over charcoal for a rich, tender flavor.
Fried Lotus Root SlicesFried lotus root slices is a dish primarily made with lotus root as the main ingredient. The lotus root is sliced thinly, marinated, and then deep-fried in hot oil until golden and crispy. The preparation process is simple, and the finished product has an appealing color and a deliciously crunchy texture.
Fried Chicken SkewersFried chicken frames is a dish primarily made with chicken bones. To prepare it, first wash and dry the chicken bones, then marinate them to infuse flavor. Next, fry the marinated chicken bones in hot oil until golden and crispy, and finally sprinkle with appropriate seasonings.
Grass-Fed Angus Short RibsPremium grass-fed Angus short ribs, slow-cooked and grilled to perfection, offering tender, juicy meat with rich beef flavor and a signature sauce.
Skewered Pork TendonA Chinese snack made by grilling marinated pork tendon skewers over charcoal, resulting in a crispy exterior and tender, chewy interior.
Beef Tripe SkewersBeef tripe skewers are a popular Sichuan street food, featuring tender slices of beef tripe grilled or boiled and served with spicy sauces.
Golden Fried DumplingsGolden fried dumplings made with flour dough, filled with pork, shrimp, and cabbage, shaped into half-moons and deep-fried until golden and crispy. The outer skin is crunchy while the filling remains tender and juicy.