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Manling Rice Shop (Chongxi Road Store)

小吃快餐 · ⭐ 3.2

No. 51, Lane 111, Chongxi Road, 1st Floor

Dishes

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  Braised Pork Belly with Green Beans Noodles

  Five-layer pork and green beans stewed noodles is a Chinese dish featuring pork belly, green beans, and noodles. Pork is stir-fried with beans, seasoned, then noodles are added and simmered until tender, absorbing the rich flavors.
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  Signature Eight Treasure Porridge

  Signature Eight Treasure Porridge is made from glutinous rice, red beans, mung beans, peanuts, lotus seeds, longan, red dates, and coix seed, soaked and slowly cooked together until thick and soft.
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  Manling Dumplings

  Manling dumplings are a traditional Chinese wheat-based dish filled with pork and vegetables, cooked by steaming or boiling, with a soft wrapper and juicy filling.
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  Manling Tangyuan

  Manling Tangyuan is a traditional Chinese dessert made with glutinous rice flour as the outer skin and various fillings such as red bean paste, sesame, and peanuts. It is usually cooked by steaming or boiling, with a soft and chewy texture and a sweet yet not cloying flavor.
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  Abundant Prosperity Laba Porridge Starting at Purchase

  A festive腊八粥 made with various grains and legumes like glutinous rice, red beans, mung beans, peanuts, lotus seeds, red dates, longan, and coix seed, slowly simmered after soaking for a soft, rich texture and nutritious meal.
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  Coarse Grain Shark's Fin Porridge

  A nourishing porridge made with coarse grains and shark's fin, slow-cooked to a smooth consistency, rich in collagen and fiber.
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  Purple Sweet Potato Pie

  A dessert made with purple sweet potato filling baked in a flaky crust, offering a naturally sweet and nutty flavor.
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  Old Dough Handmade Pork Buns

  Old dough handmade pork buns are made by wrapping minced pork in fermented dough and steaming. Main ingredients include flour, pork, scallions, and ginger. The dough is hand-kneaded after long fermentation and then steamed until cooked.
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  Steamed Pumpkin

  Steamed pumpkin is a dish that uses pumpkin as the main ingredient. After peeling and cutting the pumpkin into pieces, it is steamed in a steamer until cooked, preserving the original flavor and nutritional content of the pumpkin.
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  Thin-Crusted Beef and Radish Patties

  Thin-skinned beef and radish cakes are pan-fried snacks made from fresh beef and white radish. The minced beef is mixed with finely chopped radish, seasoned, shaped into patties, and fried until golden brown on both sides. Crispy outside, tender inside.
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  Tapioca Pear Soup

  A sweet dessert made by simmering silver ear fungus and pear in water until tender, known for its soothing and moistening properties.
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  Spicy Kelp

  Spicy kelp is a dish made primarily with kelp. After soaking and slicing, the kelp is boiled and stir-fried with chili, garlic, ginger, and seasonings like soy sauce, vinegar, and sugar, resulting in a crisp texture and rich flavor.
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  Meat Connected to Bone

  Spiced chicken and chicken cartilage skewers are a grilled dish made by alternating chicken cartilage and chicken meat on skewers. After marinating, they are grilled on a rack until golden and crispy on the outside, with tender and juicy meat inside.

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