Zhipin Xian Rice Porridge (Xiaobian Branch)
小吃快餐 · ⭐ 3.5
Room 101, No. 43, Gangxia South Street
Dragon Mate tips
If you are traveling in China to visit Dongguan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Room 101, No. 43, Gangxia South Street. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Salted Pork Bone Peanut Mustard Greens Porridge, Spicy Braised Chicken Wing Tips, Clear Heat Rice Porridge.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Dongguan
- Category: 小吃快餐
- Rating: 3.5
- Address: Room 101, No. 43, Gangxia South Street
- Popular dishes: Salted Pork Bone Peanut Mustard Greens Porridge, Spicy Braised Chicken Wing Tips, Clear Heat Rice Porridge, Heart-shaped Sweet Corn, Red Bean and Coix Seed Porridge
China trip · China travel
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Dishes
Salted Pork Bone Peanut Mustard Greens PorridgeA savory Cantonese porridge made with salted pork bone, peanuts, mustard greens, and rice, known for its rich flavor and nourishing properties.
Spicy Braised Chicken Wing TipsChicken wing tips marinated and braised in a spicy, aromatic sauce for a flavorful and satisfying bite.
Clear Heat Rice PorridgeClear Fire White Rice Porridge is a rice dish primarily made from rice, prepared by slow cooking for an extended period to fully gelatinize the rice, resulting in a smooth and creamy texture.
Heart-shaped Sweet CornA healthy dish made with sweet corn kernels, carrots, and peas, stir-fried for a fresh and sweet taste.
Red Bean and Coix Seed PorridgeRed bean and coix seed porridge is a traditional Chinese dish made primarily from red beans and coix seeds. The preparation is simple: soak the red beans and coix seeds in advance, then boil them together in a pot with适量 water over low heat until the beans and grains are soft and the porridge becomes thick and creamy.
Radish Beef PattiesRadish beef patties are made by mixing shredded fresh radish with minced beef, seasoning, shaping into patties, and pan-frying until golden brown on both sides. Main ingredients: white radish and beef.
Qi-Boosting Peanut PorridgeA nourishing porridge made from peanuts, rice, and optional ingredients like red dates or goji berries, simmered slowly for a smooth, health-enhancing breakfast or meal.
Stir-Fried Pork Rolls with Green PepperGreen pepper stir-fried with pork slices, a Chinese dish featuring pork and green peppers stir-fried together and seasoned, then wrapped in a cooked flatbread.
Shiitake Chicken Rice PorridgeA savory rice porridge made with tender chicken and shiitake mushrooms, slow-cooked to a creamy consistency.
Fresh Meat DumplingsFresh meat dumplings are made with pork filling and seasoned with scallions, ginger, and other spices, shaped into small dumplings. The wrappers are thin and the filling is tender, with a clear and delicious broth. This dish is one of the traditional Chinese breakfast options and also suitable as a light meal or late-night snack.