Liunan Alley · Luosifen · Laoyoufen · Duck Foot Stew · Guilin Rice Noodles (Honggui Store)
小吃快餐 · ⭐ 4.3
No. 1038-12 Honggui Road, Unit A, Fengge Mingyuan Courtyard, No. 106 Liu'nan Lane
Dragon Mate tips
If you are traveling in China to visit Shenzhen, this restaurant is worth a stop for great food. This restaurant is located at No. 1038-12 Honggui Road, Unit A, Fengge Mingyuan Courtyard, No. 106 Liu'nan Lane. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Three Delicacies Old Friend Noodles, Original Luosifen, Tapioca Dessert.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenzhen
- Category: 小吃快餐
- Rating: 4.3
- Address: No. 1038-12 Honggui Road, Unit A, Fengge Mingyuan Courtyard, No. 106 Liu'nan Lane
- Popular dishes: Three Delicacies Old Friend Noodles, Original Luosifen, Tapioca Dessert, Liuzhou Luosifen, Beef Luosifen
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Dishes
Three Delicacies Old Friend NoodlesSanxian Laoyou Noodles is a dish made with rice noodles, pork, shrimp, and vegetables. Cooked rice noodles are stir-fried with seasoned minced pork, shrimp, bean sprouts, and greens, then seasoned with a special sauce.
Original LuosifenOriginal flavor Luosifen is a specialty snack from Guangxi, made primarily with rice noodles and accompanied by ingredients such as snail meat, pickled bamboo shoots, wood ear mushrooms, and fried tofu skin, carefully prepared to perfection. The rice noodles are smooth and delicious, and the broth is rich and flavorful, delivering an authentic Guangxi taste.
Tapioca DessertTapioca dessert is a sweet dish made primarily from cassava. After peeling and cutting the cassava into pieces, it is boiled until tender and then simmered with rock sugar or brown sugar. The texture is soft and chewy, with a subtle sweetness.
Liuzhou LuosifenLiuzhou Luosifen is a specialty snack from Liuzhou, Guangxi, featuring rice noodles, snail soup base, pickled bamboo shoots, fried bean curd skin, peanuts, wood ear mushrooms, daylily flowers, chili oil, and green onions. Cook the noodles, add the rich snail broth, top with various ingredients, then drizzle with chili oil.
Beef LuosifenBeef Luosifen is a dish primarily made with rice noodles, snails, and beef. After the rice noodles are cooked, they are combined with stir-fried snails and tender beef, then topped with a specially prepared sauce, creating a unique taste.
Secret-Recipe Boiled EggsSpicy braised eggs are made by boiling eggs, peeling them, and then slowly simmering them in a seasoned sauce composed of star anise, cassia bark, bay leaves, light soy sauce, dark soy sauce, and rock sugar. The finished eggs have a bright red color and a rich, savory flavor.
Golden Fried EggGolden crispy fried eggs made by mixing eggs with seasonings, coating in a starch or flour batter, then deep-fried until golden and crunchy on the outside while remaining tender inside.
Guo Shao Guilin Rice NoodlesA traditional snack made with Guilin rice noodles stir-fried with minced meat, bean sprouts, and pickled vegetables, then tossed in a savory sauce.
Stir-Fried Snail NoodlesGuoshao Luosifen is primarily made with Luosifen, combined with ingredients such as pork, pickled bamboo shoots, fried tofu skin, and peanuts. The ingredients are thoroughly blended through stir-frying or stewing, then either poured with broth or mixed directly for serving.
Duck Feet and Snail StewA spicy stew made with duck feet and snails, seasoned with chili and fermented bean paste, popular in Sichuan cuisine.