Qinghe Family Recipe Handmade Dumplings (Chaofan Avenue Branch)
小吃快餐 · ⭐ 3.9
No. 105, Building A11, Zhonghai Ouya Plaza, Chaofan Avenue
Dragon Mate tips
If you are traveling in China to visit Changchun, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 105, Building A11, Zhonghai Ouya Plaza, Chaofan Avenue. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Dried Tofu Noodles, Kelp and Soybeans, Spicy Tofu Skin Salad.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changchun
- Category: 小吃快餐
- Rating: 3.9
- Address: No. 105, Building A11, Zhonghai Ouya Plaza, Chaofan Avenue
- Popular dishes: Dried Tofu Noodles, Kelp and Soybeans, Spicy Tofu Skin Salad, Special Beef Shank, Homemade Pig's Gelatin
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Dishes
Dried Tofu NoodlesDry tofu threads is a cold dish primarily made from dried tofu. The dried tofu is sliced into fine threads, then either blanched or used directly, mixed with seasonings such as green onions, ginger, and garlic. It can be enhanced with调味料 like sesame oil, soy sauce, vinegar, and chili oil. The dish has a crisp texture and is especially suitable for summer consumption.
Kelp and SoybeansA traditional Chinese dish made with kelp and soybeans, simmered together to create a savory, nutritious meal.
Spicy Tofu Skin SaladA refreshing cold dish made with tofu skin and vegetables, dressed in a savory sauce.
Special Beef ShankA premium beef shank dish, slow-cooked in a secret blend of spices and seasonings for rich flavor and tender texture.
Homemade Pig's GelatinHomemade pigskin jelly is made by cleaning, blanching, and boiling pork skin, then cooling it to solidify. Cut the skin into strips or slices, simmer slowly in water with ginger and cooking wine until gelatin dissolves, strain, pour into containers, and chill to form a translucent gel.
Celery with PeanutCelery with peanuts is a home-style dish primarily made from fresh celery and peanuts. The preparation typically involves boiling the peanuts until cooked, then mixing them with stir-fried celery pieces and adding seasonings to taste, followed by thorough mixing.
Dumpling SoupDumpling soup is a traditional Chinese soup dish primarily made with dumplings, accompanied by vegetables, meat, and other ingredients. The preparation typically involves boiling the filled dumplings in water until cooked through, while optionally using chicken stock or vegetable broth as the base soup to enhance flavor and nutrition. Additional seasonings such as chopped green onions or cilantro can be added to the soup according to personal taste to enhance aroma.
Scallion Black FungusA refreshing cold dish made with black fungus and scallions, seasoned with soy sauce, vinegar, and garlic for a crisp, savory flavor.