Ferland Sausage Shop
小吃快餐 · ⭐ 3.9
No. 1–158, Lane 82, Jialin Road, Yangguang Europe City Phase II
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 1–158, Lane 82, Jialin Road, Yangguang Europe City Phase II. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Hungarian Beef Soup, Curry Sausage, Northern German Potato Salad.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃快餐
- Rating: 3.9
- Address: No. 1–158, Lane 82, Jialin Road, Yangguang Europe City Phase II
- Popular dishes: Hungarian Beef Soup, Curry Sausage, Northern German Potato Salad, German Pork Knuckle, Bottled Black Beer
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Dishes
Hungarian Beef SoupHungarian beef soup is made primarily with beef and vegetables such as onions, carrots, and potatoes, seasoned with tomato paste or paprika and slowly simmered. During preparation, a small amount of red wine and herbs like thyme and bay leaf are typically added to create a rich and flavorful broth.
Curry SausageA flavorful dish featuring sausages coated in rich curry sauce and grilled to perfection, offering a spicy and aromatic taste.
Northern German Potato SaladA cold potato salad from northern Germany, made with boiled potatoes, onions, pickles, mayonnaise, and mustard, chilled before serving.
German Pork KnuckleA traditional German dish made from pork knuckle, marinated and slow-cooked or roasted until tender with crispy skin, often served with sauerkraut and potatoes.
Bottled Black BeerA dark beer brewed from malt, hops, and water, bottled for fermentation. It has a rich, malty flavor with notes of caramel and coffee.
Homemade Black Pepper Pork SausageFresh pork tenderloin seasoned with black pepper, salt, and garlic, then stuffed into casings and slowly grilled to perfection.
Cheese Burst SausageA savory pork sausage wrapped in melted cheese, baked until the cheese oozes out—rich, indulgent, and satisfying.