Xu's Night Barbecue
Barbecue · ⭐ 3.9
北滨一路288号
Dragon Mate tips
If you are traveling in China to visit Chongqing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at 北滨一路288号. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Charcoal-Grilled Quail, Oyster, Charcoal-Grilled Crucian Carp.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: Barbecue
- Rating: 3.9
- Address: 北滨一路288号
- Popular dishes: Charcoal-Grilled Quail, Oyster, Charcoal-Grilled Crucian Carp, Sweet and Sour Pork Ribs, Sweet and Sour Pork Skewers
China trip · China travel
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Dishes
Charcoal-Grilled QuailCharcoal-grilled quail is a barbecue dish featuring quail as the main ingredient. After marinating, the quail is grilled over charcoal, resulting in a crispy skin and tender meat. Common marinades include soy sauce, cooking wine, ginger slices, and scallions to enhance flavor.
OysterOysters, using fresh oysters as the main ingredient, are typically served with lemon juice or a special sauce. The preparation is simple: open the oyster shells, keep the half-shell containing the oyster meat, clean it thoroughly, and enjoy raw, or enhance the flavor with additional seasonings.
Charcoal-Grilled Crucian CarpA dish made by marinating fresh crucian carp and grilling it over charcoal, resulting in tender, flavorful fish with a slightly crispy skin.
Sweet and Sour Pork RibsSweet and sour pork ribs is a classic Chinese dish using pork ribs as the main ingredient. The ribs are first fried until golden and crispy, then stir-fried with seasonings such as sugar, vinegar, and tomato sauce to coat the ribs evenly in a rich sweet-and-sour sauce.
Sweet and Sour Pork SkewersSweet and sour pork skewers are a dish made with pork as the main ingredient, marinated and grilled on bamboo sticks with a sweet and sour sauce. The meat is tender, with a slightly crispy exterior and a balanced sweet and sour flavor.
Scallion BeefScallion Beef is a dish made primarily with beef and seasoned with scallions, ginger, and other spices. To prepare it, first slice the beef and marinate it, then stir-fry scallions, ginger, and garlic until fragrant, add the beef, quickly stir-fry until cooked through, and finally season to taste.