Li Da Gan Chengdu Snacks (Jiubao Family Estate Second Zone Store)
小吃快餐 · ⭐ 3.6
No. 11, Row 7, Jiubao Jiayuan Phase II
Dragon Mate tips
If you are traveling in China to visit Hangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 11, Row 7, Jiubao Jiayuan Phase II. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Spicy麻 Chicken Wing Tips, Sichuan Pepper Lemon Chicken Feet, Fried Cauliflower.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: 小吃快餐
- Rating: 3.6
- Address: No. 11, Row 7, Jiubao Jiayuan Phase II
- Popular dishes: Spicy麻 Chicken Wing Tips, Sichuan Pepper Lemon Chicken Feet, Fried Cauliflower, Juicy Tofu Bites, Skewered Pork
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Dishes
Spicy麻 Chicken Wing TipsSpicy麻 chicken wing tips made with chicken wing tips, blanched and stir-fried with Sichuan pepper, chili, scallion, ginger, and garlic. Bright red color, tender meat, spicy and fragrant.
Sichuan Pepper Lemon Chicken FeetSichuan-style pickled chili chicken feet is a snack made primarily from chicken feet, marinated with pickled chilies and lemon. After being boiled, the chicken feet are mixed with pickled chilies, lemon slices, and seasonings to absorb the tangy and spicy flavors, resulting in a crisp texture and refreshing, appetizing taste.
Fried CauliflowerFried cauliflower is a deep-fried dish using cauliflower as the main ingredient. Cut cauliflower into small florets, clean and dry thoroughly, coat lightly with starch or batter, then fry in hot oil until golden and crispy. Drain excess oil. No additional seasonings are added to highlight the cauliflower's natural aroma and crispy exterior with tender interior.
Juicy Tofu BitesExplosive Sauce Tofu is a dish made primarily from fresh, tender tofu cubes, stir-fried with a specially prepared sauce. The small tofu is quickly cooked at high heat, resulting in a crispy outer layer while keeping the inside soft and tender. Combined with the savory aroma of the sauce, it delivers a unique and delightful texture.
Skewered PorkA popular Chinese snack made by marinating pork cubes, skewering them, and frying or grilling until crispy outside and tender inside, often seasoned with chili or cumin.
Potato CrackersPotato cracklings is a home-style dish primarily made from potatoes. The potatoes are first boiled, peeled, and cut into pieces, then pan-fried until golden brown on both sides to form a crispy crust. Finally, seasonings are added and stir-fried evenly.