Xinjiang Ethnic Unity Lamb Barbecue
Barbecue · ⭐
No. 18, Group 4, Mifeng Village
Dragon Mate tips
If you are traveling in China to visit Hangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 18, Group 4, Mifeng Village. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Lovers' Orchard Lychee Drink, Love Orchard Grape Drink, Scallop.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: Barbecue
- Rating:
- Address: No. 18, Group 4, Mifeng Village
- Popular dishes: Lovers' Orchard Lychee Drink, Love Orchard Grape Drink, Scallop, Xinjiang Naan, Grilled Beef Tendon
China trip · China travel
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Dishes
Lovers' Orchard Lychee DrinkA refreshing drink made from fresh lychee, sugar, and water, offering a balanced sweet and sour taste perfect for summer.
Love Orchard Grape DrinkA refreshing drink made from fresh grapes, sugar syrup, and ice, offering a balanced sweet and sour taste.
ScallopScallops are a type of bivalve seafood that are typically grilled with seasonings such as garlic and olive oil. Scallops have a delicious flavor and a tender texture, making them a favorite dish for seafood lovers.
Xinjiang NaanXinjiang naan is a flatbread made from flour, water, salt, and yeast, often enhanced with mutton or vegetable oil. After fermentation, the dough is rolled into rounds and baked until golden and crispy. Common fillings include lamb, onions, and cumin; it can also be eaten plain.
Grilled Beef TendonGrilled beef tendon is a dish primarily made with beef tendon as the main ingredient. To prepare it, the beef tendon is first marinated to enhance its flavor. Then, it is grilled over charcoal or in an oven until the surface is slightly charred and aromatic. Finally, seasonings can be added according to personal taste for seasoning.
Roasted Beef TripeGrilled tripe is a dish primarily made with tripe as the main ingredient. To prepare it, first clean the tripe thoroughly and cut it into appropriate sizes, then marinate it with a specially prepared marinade to infuse flavor. Next, place the marinated tripe on a grill and slowly roast it over charcoal until the surface turns golden brown and fills the air with aroma. Finally, serve it with适量 of seasoning for enjoyment.
Grilled CornGrilled corn is a simple and delicious snack, with fresh corn as the main ingredient. The method involves slow-roasting the corn over charcoal until the kernels turn golden and slightly charred. A thin layer of cooking oil can be brushed on during the process to enhance texture and flavor.
Grilled Duck IntestinesA dish made by grilling duck intestines after marinating, known for its crispy texture and spicy aroma.
Green Pepper and Lamb Stir-fryA stir-fried dish of tender lamb slices with green peppers, known for its savory flavor and crisp texture.