Zeng Jia Kitchen · Flagship Store (Main Store)
特色菜 · ⭐ 4.7
No. 6, Wanghu North Road
Dragon Mate tips
If you are traveling in China to visit Hefei, this restaurant is worth a stop for great food. This restaurant is located at No. 6, Wanghu North Road. It is a 特色菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Eight Treasures Boiled Vermicelli, Signature Ecological Giant Softshell Turtle, Zeng's Handmade Meatball Soup.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hefei
- Category: 特色菜
- Rating: 4.7
- Address: No. 6, Wanghu North Road
- Popular dishes: Eight Treasures Boiled Vermicelli, Signature Ecological Giant Softshell Turtle, Zeng's Handmade Meatball Soup, Zeng Family's Signature Soy Sauce Pig Trotters, Zeng's Signature Fresh-Marinated Yellow Perch
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Dishes
Eight Treasures Boiled VermicelliBazhen Zhu Gan Si is a dish made from tofu threads combined with eight precious ingredients: ham, chicken breast, shrimp, mushrooms, bamboo shoots, sea cucumber, and abalone. Tofu is sliced into fine threads, blanched, then simmered in broth with the ingredients to blend flavors.
Signature Ecological Giant Softshell TurtleA premium dish featuring ecological giant softshell turtle, slow-cooked with ginger and scallions to create tender meat and rich broth.
Zeng's Handmade Meatball SoupA traditional Chinese soup featuring handmade pork meatballs simmered in clear broth, known for its tender texture and savory flavor.
Zeng Family's Signature Soy Sauce Pig TrottersA classic dish featuring tender pig trotters braised in a rich, savory soy-based sauce, slow-cooked to perfection for deep flavor and melt-in-your-mouth texture.
Zeng's Signature Fresh-Marinated Yellow PerchFresh yellow perch marinated with a secret blend, then steamed to preserve tenderness. The fish is white and delicate, with a mild salty-savory taste and subtle fragrance.
Zengjia Meicai Black PorkA dish made with black pork and fermented mustard greens, slow-cooked to tender perfection with rich savory flavor.
Zeng Family's Special Pig IntestinesZeng Family's Special Pig Intestines are made from fresh pork intestines, thoroughly cleaned and slow-cooked with secret spices for a rich, aromatic flavor.
Zeng Family Private Beef BrisketA slow-cooked beef brisket dish using premium cuts and traditional spices, resulting in tender meat and rich flavor.
Zeng's Crispy Braised PorkSelected premium pork belly is marinated in a secret braising sauce, then slowly fried at low temperature until the skin becomes crispy while the inside remains tender and juicy.- Braised Organic Mandarin Fish with River ShrimpOrganic mandarin fish and river shrimp are braised together in a savory sauce, resulting in tender fish and succulent shrimp with rich flavor.
Pan-Fried Handmade Black TofuMade from premium black beans, this tofu is hand-pressed and pan-fried until golden and crispy outside, with a soft, tender interior that retains its natural bean flavor.
Stir-Fried Fresh Pepper and Pickled Large White FishFresh large white fish marinated and stir-fried with fresh peppers, delivering a spicy and savory flavor.
Sichuan Duck with Pig IntestinesA dish made with duck and pig intestines, braised in a savory sauce, popular in Sichuan cuisine.