Qian Xian Gu · Tongzi Gu Xian Fen (Guihua Road Store)
小吃面食 · ⭐ 4.0
Shop No. 103, Kaixuan Yunding, Guihua Road
Dragon Mate tips
If you are traveling in China to visit Changsha, this restaurant is worth a stop for great food. This restaurant is located at Shop No. 103, Kaixuan Yunding, Guihua Road. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Chopped Chili Pork with Small Bone Powder, Chopped Chili Pork Noodles, Original Flavor Pork Shank Bone Powder.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changsha
- Category: 小吃面食
- Rating: 4.0
- Address: Shop No. 103, Kaixuan Yunding, Guihua Road
- Popular dishes: Chopped Chili Pork with Small Bone Powder, Chopped Chili Pork Noodles, Original Flavor Pork Shank Bone Powder, Fried Egg, Juicy Beef Meatballs
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Dishes
Chopped Chili Pork with Small Bone PowderStir-fried pork strips with chopped chili and small bone powder, delivering a spicy and savory flavor.
Chopped Chili Pork NoodlesA spicy Hunan-style dish featuring minced pork and chopped chili served over rice noodles.
Original Flavor Pork Shank Bone PowderA savory powder made from slow-cooked pork shank bones, offering a rich and authentic flavor.
Fried EggFried eggs are a simple and delicious home-style dish, primarily made with fresh eggs. The preparation involves beating the eggs and pouring them into a preheated frying pan, then cooking over medium-low heat until both sides turn golden brown and the aroma of eggs fills the air—ready to be served.
Juicy Beef MeatballsBursting beef balls are made from fresh beef mixed with starch, egg white, and scallion-ginger water, then shaped into balls and cooked by boiling or pan-frying. The meat is firm and elastic, releasing rich juice when bitten.
Pork Shank Soup with Three Fresh Ingredients NoodlesA savory noodle soup made with pork shank broth and three fresh ingredients: pork, shrimp, and egg, served over smooth rice noodles.
Spicy Chicken Rice BowlA spicy chicken dish with dried chilies and Sichuan peppercorns, served over steamed rice.
Spicy Pork with Chili RiceSpicy pork with chili rice is a home-style dish featuring tender pork and spicy chili peppers. The preparation is simple: slice the pork and cut the chilies, then stir-fry in hot oil, add seasonings, and finally serve the stir-fried pork and chili over steaming hot rice.
Spicy Pork Egg NoodlesA spicy noodle dish made with minced pork, eggs, and rice noodles, seasoned with chili oil and fermented bean paste.
Spicy Fish Slice NoodlesA spicy Sichuan dish featuring tender fish slices and rice noodles, stir-fried with chili and Sichuan peppercorns for a numbing, fiery flavor.