Kempinski Hotel Jinan - THE VIEW Cloudscape All-Day Dining Restaurant
自助餐 · ⭐ 4.2
53rd Floor, Jinan Kempinski Hotel, Zone 5, Hanyu Financial Business Center, No. 7000 Jing Shi Road
Dragon Mate tips
If you are traveling in China to visit Jinan, this restaurant is worth a stop for great food. This restaurant is located at 53rd Floor, Jinan Kempinski Hotel, Zone 5, Hanyu Financial Business Center, No. 7000 Jing Shi Road. It is a 自助餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: M3 Wagyu, Salmon, Lunch Buffet.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Jinan
- Category: 自助餐
- Rating: 4.2
- Address: 53rd Floor, Jinan Kempinski Hotel, Zone 5, Hanyu Financial Business Center, No. 7000 Jing Shi Road
- Popular dishes: M3 Wagyu, Salmon, Lunch Buffet, Freshwater Crab, Queueing Little Green Dragon
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Dishes
M3 WagyuPremium M3 Wagyu beef, carefully prepared using low-temperature cooking or charcoal grilling to preserve its tenderness and natural flavor.
SalmonSalmon, with tender flesh and vibrant color. Typically eaten raw, paired with mustard, soy sauce, or lemon juice to preserve its natural flavor. It can also be pan-fried, grilled, or boiled—simple to prepare and rich in nutrition.
Lunch BuffetA variety of dishes served buffet-style for lunch, including hot and cold dishes, rice, noodles, and soups.
Freshwater CrabDazhagai is a traditional famous dish made primarily from fresh crabs.选用肥壮的螃蟹，清蒸或煮制而成，保留了蟹肉的原汁原味，蟹黄丰富，肉质鲜嫩。
Queueing Little Green DragonA specialty dish featuring fresh green lobster, steamed and served with a secret sauce. The texture is tender and chewy, with a savory and slightly spicy flavor highlighting the natural taste of seafood.
TiramisuTiramisu is a dessert originating from Italy, made primarily with ladyfingers, coffee, mascarpone cheese, and cocoa powder. The preparation involves soaking the ladyfingers in coffee, layering them with mascarpone cheese, and finally dusting with cocoa powder for decoration.
Boston LobsterBoston lobster is a dish featuring fresh Boston lobsters, typically cooked by steaming, boiling, or grilling to preserve its tender texture. Butter, garlic, and lemon juice are often added for enhanced flavor.
SteakSteak is made primarily from beef, carefully selected and cut to preserve the most tender parts of the meat. It is typically marinated with spices and seasonings, then seared at high heat in a skillet or on a grill until the surface is golden and slightly charred, while the inside remains juicy and tender. During preparation, garlic cloves and rosemary can be added according to personal taste to enhance the aroma.
DessertA sweet dish typically served at the end of a meal, made with ingredients like sugar, cream, eggs, and flour.
鱼籽酱鱼籽酱是以鱼卵为主要原料，经过盐渍、清洗、筛选和调味等工艺制成的半固态食品。通常使用鲑鱼、鳕鱼或鲱鱼等鱼类的卵制作，口感细腻，颗粒分明。
Black ForestBlack Forest is a dessert made primarily with chocolate, cherries, and cream. The preparation involves layering chocolate cake with cherry jam and fresh cream to create a rich texture and multi-dimensional flavor.
Black Forest CakeBlack Forest cake is a classic chocolate cake made primarily with cocoa powder, chocolate, cherry liqueur, and fresh cream. The cake is soft and rich in chocolate flavor, with tangy cherries layered inside and on top, creating a complex and well-balanced taste experience.
Black Tiger ShrimpBlack tiger shrimp is made from large sea shrimp, simply seasoned and cooked to preserve the natural freshness of the shrimp meat. During cooking, the shrimp absorbs the flavors of the spices, resulting in a鲜嫩 (tender) texture with饱满 (full-bodied) meat.