Liuzhou Luosifen (Zhixin South Road Branch)
小吃快餐 · ⭐ 3.5
No. 11 Zhixin South Road (310 meters on foot from Exit 2 of Dongshankou Metro Station)
Dragon Mate tips
If you are traveling in China to visit Guangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 11 Zhixin South Road (310 meters on foot from Exit 2 of Dongshankou Metro Station). It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Three Delicacies Fine Noodles, Braised Intestine Rice, Spicy Green Pepper Pork Rice.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: 小吃快餐
- Rating: 3.5
- Address: No. 11 Zhixin South Road (310 meters on foot from Exit 2 of Dongshankou Metro Station)
- Popular dishes: Three Delicacies Fine Noodles, Braised Intestine Rice, Spicy Green Pepper Pork Rice, Green Pepper and Egg Fried Rice, Bell Pepper and Frog
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Dishes
Three Delicacies Fine NoodlesA dish made with fine noodles and three types of fresh ingredients, such as shrimp, chicken, and mushrooms, offering a delicate and savory flavor.
Braised Intestine RiceBraised intestines served over rice, seasoned with a rich savory sauce.
Spicy Green Pepper Pork RiceA spicy stir-fried pork dish with green peppers served over rice, popular in Sichuan cuisine.
Green Pepper and Egg Fried RiceA simple and flavorful dish made by stir-frying eggs and green peppers, then mixing with rice. Perfect for a quick and satisfying meal.
Bell Pepper and FrogBell Pepper and Frog is a Chinese dish made with frog meat and bell peppers, usually stir-fried together, with a fresh and spicy taste.
炒螺蛳粉炒螺蛳粉是一道以螺蛳粉为主料的炒制菜品，主要食材包括米粉、螺蛳肉、酸笋、豆芽、花生、辣椒等。制作时先将米粉煮熟备用，再将配料炒香，加入米粉翻炒均匀，最后调味拌匀即可。
Braised PorkBraised pork is a dish made primarily from pork, marinated and then cooked by roasting or stewing. Typically using belly or leg meat, it's cut into pieces, marinated with soy sauce, sugar, and cooking wine, then slowly roasted or simmered until tender and glossy.
Steamed Fish Belly with Leek and Egg RiceSteamed fish belly with leek and egg rice is made with fish belly, leek, and eggs, seasoned with black bean sauce and stir-fried with rice. It has a fresh and fragrant taste with rich ingredient combinations.
Sour and Spicy Pot Fried Rice NoodlesSour and Spicy Pot Fried Rice Noodles is a Chinese snack made with rice noodles, stir-fried with chili, vinegar, soy sauce, and other seasonings. It has a fresh and slightly spicy flavor with a prominent sour taste and strong regional flavor.