圆芋良品(春熙路店)
小吃快餐 · ⭐ 4.3
No. 36 Jindun Road
Dragon Mate tips
If you are traveling in China to visit Chengdu, this restaurant is worth a stop for great food. This restaurant is located at No. 36 Jindun Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Taiwanese Fruit Taro Ball Noodles (Large Portion), Sichuan Cold Noodles, 川贝枇杷烤梨.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: 小吃快餐
- Rating: 4.3
- Address: No. 36 Jindun Road
- Popular dishes: Taiwanese Fruit Taro Ball Noodles (Large Portion), Sichuan Cold Noodles, 川贝枇杷烤梨, Angelica-Infused Chicken Feet, Signature Mango Red Bean Taro Ball Grass Jelly Dessert
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Dishes
Taiwanese Fruit Taro Ball Noodles (Large Portion)Taiwanese Fruit Taro Ball Noodles (Large Portion) is a dessert made with taro balls, fresh fruits, and sweet soup. Taro balls are made from taro, with a soft and chewy texture, and paired with fruits for a refreshing taste, with sweet soup as the base.
Sichuan Cold NoodlesSichuan-style cold noodles are made with boiled noodles as the main ingredient, combined with shredded cucumbers, shredded carrots, and other vegetables. They are dressed with a sauce made from soy sauce, vinegar, chili oil, Sichuan pepper powder, minced garlic, and sesame paste, then mixed well before serving.
川贝枇杷烤梨川贝枇杷烤梨是一道以雪梨为主要食材，加入川贝母和冰糖制成的甜品。将雪梨去核后填入川贝母粉和冰糖，放入蒸锅中隔水蒸熟，使梨肉软糯、汤汁浓郁。
Angelica-Infused Chicken FeetA cold dish made by marinating chicken feet in angelica and other herbs, offering a crisp texture and medicinal aroma.
Signature Mango Red Bean Taro Ball Grass Jelly DessertA refreshing dessert featuring fresh mango, chewy taro balls, sweet red beans, and cooling grass jelly, served chilled with coconut milk or dairy.
Peach Gelatin Taro Balls with SagoA dessert made with peach gelatin, taro balls, and sago, offering a soft, chewy texture and sweet flavor.
Sweet Loquat Roasted PearA dessert made by roasting fresh loquat and pear together, resulting in a soft, sweet flavor perfect for autumn and winter.
Old Yogurt Fruit Mix (Large)A refreshing mix of fresh seasonal fruits like mango, strawberry, and blueberry blended with traditional old-style yogurt. Creamy, tangy, and perfect for hot days.
Mango Pudding with SagoA refreshing dessert made with fresh mango, gelatin, and milk for a creamy pudding base, served with cooked sago pearls for a chewy texture.
Mango Taro Ball Sago DessertA refreshing dessert made with fresh mango, chewy taro balls, and translucent sago pearls, blended with coconut milk or sweetened dairy for a delightful tropical treat.
Sour Pepper Chicken FeetA cold dish made from chicken feet marinated in vinegar, chili, garlic, and ginger, offering a tangy and spicy flavor.
Spicy Chicken FeetSpicy chicken feet is a dish made primarily with chicken claws, which are first blanched and then simmered or marinated with spices such as chili peppers, Sichuan peppercorns, ginger, and garlic. The finished dish has a bright red color, a chewy texture, and a rich spicy flavor.