Hangzhou Qiantang Shama Club Hotel · Huizhong Chinese Restaurant
特色菜 · ⭐ 3.9
No. 1889, Jiangdong 2nd Road, Qiantang District
Dragon Mate tips
If you are traveling in China to visit Hangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 1889, Jiangdong 2nd Road, Qiantang District. It is a 特色菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: 传统熏鱼, Swan Pastry, Torn Soft Tofu in Plain Water.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: 特色菜
- Rating: 3.9
- Address: No. 1889, Jiangdong 2nd Road, Qiantang District
- Popular dishes: 传统熏鱼, Swan Pastry, Torn Soft Tofu in Plain Water, Signature Green Eggplant with Spicy Sichuan Pepper Crisp Skin, Zhi Orange Crispy Beef
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Dishes
传统熏鱼传统熏鱼是一道以草鱼或青鱼为主要食材的中式菜肴，先将鱼切花刀后腌制，再经油炸至表皮酥脆，最后加入糖、醋、酱油等调料制成的卤汁焖煮入味。
Swan PastrySwan pastry is a dessert made from flour, shaped like a swan, filled with red bean paste, lotus seed paste, or fruit jam, and deep-fried. It's often dusted with powdered sugar or glazed for extra flavor.
Torn Soft Tofu in Plain WaterA simple dish made by tearing soft tofu and gently boiling it in plain water, preserving its natural flavor and tender texture.
Signature Green Eggplant with Spicy Sichuan Pepper Crisp SkinFresh eggplant is deep-fried until crispy, then tossed in a spicy Sichuan pepper sauce for a bold, aromatic flavor.
Zhi Orange Crispy BeefA tender beef dish marinated in zhi flower and orange essence, then fried to a crispy finish, served with a refreshing sweet-sour sauce.
Lingling's Secret-Recipe Pork TenderloinPork tenderloin slices marinated in a special sauce and pan-seared to perfection, delivering a savory and juicy flavor.
Preserved Meat Truffle Sauce Fried RiceFried rice with preserved meats and truffle sauce, a savory dish combining smoky cured flavors with earthy truffle richness.
Fragrant Garlic Pork RibsFragrant Garlic Pork Ribs is a Chinese dish made with pork ribs marinated and fried, then stir-fried with garlic and seasonings for a savory, aromatic flavor.
Crispy Shrimp with Alpine Wild ChivesFresh river shrimp are coated in a special batter and deep-fried until golden and crispy, then stir-fried with fresh alpine wild chives for a fragrant, crunchy dish.
Braised Small Flower Mushrooms in Abalone SauceFresh small flower mushrooms are braised in a rich abalone sauce, resulting in a tender and flavorful dish.