Ci Wu Da Mian (Zhonghao Sijiu Gongguan Branch)
小吃快餐 · ⭐ 3.7
No. 359 Dingqun Street
Dragon Mate tips
If you are traveling in China to visit Hangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 359 Dingqun Street. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Three Delicacies Noodles, Pork Rib Noodles, Pork Cutlet Fried Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: 小吃快餐
- Rating: 3.7
- Address: No. 359 Dingqun Street
- Popular dishes: Three Delicacies Noodles, Pork Rib Noodles, Pork Cutlet Fried Noodles, Stir-fried Intestine Noodles, Pickled Vegetable and Pork Noodles
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Dishes
Three Delicacies NoodlesThree-delight noodles are made with noodles and a variety of fresh ingredients. Main ingredients include eggs, shrimp, lean meat or ham, sometimes with mushrooms and greens. Cooked noodles are mixed with stir-fried ingredients and topped with broth or sauce.
Pork Rib NoodlesA Chinese dish featuring pork ribs and noodles, with tender ribs simmered in savory sauce and served over cooked noodles.
Pork Cutlet Fried NoodlesA Chinese dish featuring pork cutlet and noodles stir-fried with vegetables, offering a savory and satisfying taste.
Stir-fried Intestine NoodlesA Chinese dish made by stir-frying cleaned pork intestines with noodles, seasoned with soy sauce and spices for a savory flavor.
Pickled Vegetable and Pork NoodlesPreserved vegetable and pork noodle soup is a Chinese noodle dish made with noodles as the main ingredient, combined with pickled preserved vegetables and sliced lean pork. To prepare it, slice the pork and marinate it with seasonings, then stir-fry it together with the chopped preserved vegetables until fragrant. Next, add broth or water, bring to a boil, and pour it over cooked noodles. Mix well before serving.
Pork LiverThis dish features fresh pork liver as the main ingredient, carefully prepared and stir-fried with appropriate seasonings. It has a bright red color, tender texture, and is rich in nutrition.
Pork Tongue NoodlesA traditional Chinese noodle dish featuring tender pork tongue simmered in broth and served over noodles.
Stir-Fried Beef NoodlesStir-fried beef slices with vegetables and noodles, a savory and quick dish.
Stir-fried Intestine NoodlesA Chinese home-style dish made with pork kidneys and noodles, stir-fried with vegetables and seasonings for a savory, tender flavor.
Vegetable and Pork NoodlesGreen vegetable and pork noodle soup features noodles with stir-fried pork strips and fresh greens, seasoned with broth or water.