A Qiu Sao Boiled Beef Noodles (Lingfu Business Center Branch)
小吃快餐 · ⭐ 4.1
No. 269 Jinzhuang Road, Sandun Town, Zijin Life Plaza, Level 1, Unit 180
Dragon Mate tips
If you are traveling in China to visit Hangzhou, this restaurant is worth a stop for great food. This restaurant is located at No. 269 Jinzhuang Road, Sandun Town, Zijin Life Plaza, Level 1, Unit 180. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Yunnan Soft Tofu, Yunnan Beef Sauce Noodles, Yunnan Tamarind Juice.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: 小吃快餐
- Rating: 4.1
- Address: No. 269 Jinzhuang Road, Sandun Town, Zijin Life Plaza, Level 1, Unit 180
- Popular dishes: Yunnan Soft Tofu, Yunnan Beef Sauce Noodles, Yunnan Tamarind Juice, Yunnan Chicken of the Woods Mushroom, Beef Short Rib Steak
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Dishes
Yunnan Soft TofuYunnan soft tofu with a crispy outer layer and tender inside, marinated in a special sauce and grilled. The tofu is crispy on the outside and smooth and delicate within, with rich sauce that enhances its unique flavor when paired with a specially crafted sauce.
Yunnan Beef Sauce NoodlesA flavorful Yunnan dish featuring rice noodles tossed in a spicy beef sauce, topped with stir-fried beef and vegetables.
Yunnan Tamarind JuiceYunnan Tamarind Juice is a traditional beverage originating from Yunnan, made primarily from tamarind fruit through processes such as boiling and filtering. It has a golden yellow color, a balanced sweet-sour taste, and a unique fruity aroma, making it an excellent choice for cooling down and quenching thirst in summer.
Yunnan Chicken of the Woods MushroomA dish made from wild chicken of the woods mushroom, stir-fried with garlic and green pepper, offering a fresh and delicate flavor.
Beef Short Rib SteakA thick-cut beef rib steak, marinated and grilled to perfection, offering a rich, savory flavor with tender texture.
Special Crispy Pork StripsSpecial crispy pork strips made from pork tenderloin, sliced into strips, coated with starch and egg, then deep-fried until golden and crunchy. No extra seasonings are added—flavor comes from the meat's natural aroma and the crispy outer layer.
Air-Freighted Pea ShootsFresh pea shoots flown in by air, quickly stir-fried or blanched to retain their crisp texture and vibrant green color, lightly seasoned with garlic for a refreshing taste.
Old-Style Beef Sauce Rice NoodlesA flavorful dish featuring handmade beef sauce and rice noodles, topped with scallions, peanuts, and greens.
Crispy Tender TripeA Sichuan dish made with pork or beef tripe, quickly blanched and tossed in a spicy, numbing sauce of chili, Sichuan pepper, and garlic for a crisp, flavorful bite.
Golden Fried PotatoesA crispy and golden fried potato dish, popular in Chinese street food culture, often seasoned with chili or cumin.