Laowan Family Lamb and Mutton Paomo (Taibai South Road Branch)
小吃面食 · ⭐ 3.7
70 meters west of the intersection of Taibai South Road and Yongyang 1st Lane, north side of the road
Dragon Mate tips
If you are traveling in China to visit Xi'an, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at 70 meters west of the intersection of Taibai South Road and Yongyang 1st Lane, north side of the road. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Premium Beef Noodles in Soup, Premium Spicy Sour Stir-Fried Noodle Soup, Seasonal Cold Dish.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Xi'an
- Category: 小吃面食
- Rating: 3.7
- Address: 70 meters west of the intersection of Taibai South Road and Yongyang 1st Lane, north side of the road
- Popular dishes: Premium Beef Noodles in Soup, Premium Spicy Sour Stir-Fried Noodle Soup, Seasonal Cold Dish, Soaked Noodle Cake, Grilled Beef Tendons
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Dishes
Premium Beef Noodles in SoupPremium beef noodle soup made with slow-cooked beef and handmade bread, served in a rich, aromatic broth.
Premium Spicy Sour Stir-Fried Noodle SoupA premium dish featuring stir-fried noodles with meat and vegetables in a spicy sour sauce, served hot.
Seasonal Cold DishSeasonal cold dishes mainly use fresh vegetables of the season, such as cucumber, carrot, wood ear mushroom, and mung bean sprouts. After washing and cutting, they are mixed with seasonings typically including soy sauce, vinegar, garlic, sesame oil, and chili oil, then well blended to serve.
Soaked Noodle CakeA flatbread soaked in savory broth, often served with meat or vegetables, popular in Northwest China.
Grilled Beef TendonsGrilled beef tendons is a barbecue dish primarily made with beef tendons. The tendons are cut into appropriate sizes, marinated with a special seasoning for a period of time, then grilled over high heat until the surface turns golden brown and the meat becomes tender, juicy, and aromatic.
Special Roasted Beef KidneyA dish featuring fresh beef kidneys marinated and grilled over charcoal, resulting in a tender and flavorful experience with a savory twist.
Special Roasted Pork with Fat and LeanSpecial grilled pork belly is a barbecue dish featuring pork belly cut into slices, marinated, then grilled over charcoal or in an oven until the skin is slightly charred and the fat melts out, leaving tender meat.
Secret-Recipe Roast LambFresh lamb leg marinated with special spices and slow-roasted to perfection, resulting in a tender and aromatic dish.
Sweet Pickled GarlicSugarcane garlic is a traditional Chinese side dish made primarily from fresh garlic. The preparation involves soaking and drying the garlic cloves, then marinating them with sugar, vinegar, and other seasonings until the cloves become transparent and take on an amber color. Sugarcane garlic has a crisp texture and a sweet yet slightly sour taste.
Cured BeefCured beef is a traditional dish made primarily from beef. It is crafted through processes such as curing and air-drying, resulting in a rich flavor and firm texture.