Hongjingxuan Small Kitchen
小吃快餐 · ⭐ 3.6
No. 1559, Zu Chongzhi Road
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 1559, Zu Chongzhi Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Sichuan-style Meat Balls, 椒盐基围虾, Hot Stir-Fried Rice Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃快餐
- Rating: 3.6
- Address: No. 1559, Zu Chongzhi Road
- Popular dishes: Sichuan-style Meat Balls, 椒盐基围虾, Hot Stir-Fried Rice Noodles, Braised Pork Belly with Bamboo Shoots, 红烧大肉
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.

Dishes
Sichuan-style Meat BallsSichuan-style meat balls are made with pork and seasoned with ginger, scallions, and cooking wine. They are fried or boiled, with a tender texture and a rich Sichuan flavor.
椒盐基围虾椒盐基围虾是一道以新鲜基围虾为主料的菜肴,将虾清洗干净后用调料腌制,再经油炸至表皮酥脆,最后与椒盐、葱姜蒜等调味料一同翻炒均匀。成品虾体外酥里嫩,带有浓郁的椒盐香气。
Hot Stir-Fried Rice NoodlesHot stir-fried rice noodles is a Chinese dish made with rice noodles, vegetables, and meat, stir-fried at high heat. It has a smooth texture and a delicious taste.
Braised Pork Belly with Bamboo ShootsA traditional Chinese dish made by braising pork belly with fresh bamboo shoots, resulting in tender meat and flavorful, absorbent bamboo.
红烧大肉红烧大肉是一道以五花肉为主要食材的中式菜肴,将五花肉切块后焯水去腥,再加入酱油、糖、料酒等调料进行炖煮,使肉质软烂入味,色泽红亮。
Old Eight DishesA traditional Chinese banquet dish consisting of eight different ingredients, commonly including braised pork, soy sauce duck, boiled eggs, cold seaweed salad, stir-fried greens, stewed tofu, fried meatballs, and steamed fish, prepared using various methods like braising, frying, and steaming.
Fried Tofu Skin with Black Mushroom and Pork SlicesA classic Chinese dish featuring fried tofu skin, black mushrooms, and pork slices stir-fried together for a savory, satisfying meal.
Bamboo Shoot and Pork SlicesA Chinese dish made with bamboo shoots and pork slices, stir-fried to a tender and fresh flavor.
Spicy SauceHot sauce is a seasoning made primarily from chili peppers, supplemented with ingredients such as garlic and ginger. It is produced through processes like mixing, grinding, or cooking, resulting in a bright red color and intense spiciness.
Cucumber and Wood Ear Mushroom Stir-Fry with EggsCucumber and black fungus stir-fried with eggs is a home-style dish. Slice cucumbers, soak and tear black fungus, and beat eggs. First cook eggs, then stir-fry with葱姜, add cucumber and fungus, mix in eggs, season, and serve.