Ha Ji Halal Xiguan Flatbread
小吃快餐 · ⭐ 3.7
No. 39-3 South Changjiang Street, Unit 1-9
Dragon Mate tips
If you are traveling in China to visit Shenyang, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 39-3 South Changjiang Street, Unit 1-9. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Head Meat, Shredded Beef Heart, Mixed Cauliflower Salad.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenyang
- Category: 小吃快餐
- Rating: 3.7
- Address: No. 39-3 South Changjiang Street, Unit 1-9
- Popular dishes: Head Meat, Shredded Beef Heart, Mixed Cauliflower Salad, Soup Dumpling, Spicy Pig Skin Salad
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Head MeatHead meat refers to the pig's head, mainly including pork face, ears, and tongue. Usually boiled, stewed, or braised until tender and flavorful. Common dishes include braised pork head with soy sauce and red-braised pork head.
Shredded Beef HeartA dish made by shredding beef heart and braising it with aromatics and seasonings, resulting in a tender yet chewy texture with rich savory flavor.
Mixed Cauliflower SaladCauliflower salad is a cold dish primarily made with cauliflower. The cauliflower is blanched, drained, and then mixed with minced garlic, green onions, chili, and other seasonings.
Soup DumplingShaomai is a traditional Chinese dim sum made with flour wrappers filled with pork, shrimp, or vegetables, steamed to perfection. It features thin skins and generous fillings, shaped like flower buds, typically served steamed in bamboo baskets.
Spicy Pig Skin SaladA cold dish made from boiled and sliced pig skin, mixed with garlic, chili oil, and cilantro for a spicy and crunchy texture.
Tofu Skin and Cucumber SaladA refreshing cold dish made with tofu skin and cucumber, seasoned with garlic, vinegar, soy sauce, and sesame oil.
Seaweed and Egg SoupNori egg drop soup is a soup dish primarily made with nori and eggs. The preparation is simple: first, cut the nori into small pieces and set aside the beaten eggs. Next, bring water to a boil in a pot, add the nori, and once it boils again, slowly pour in the egg mixture while quickly stirring with chopsticks to form egg flowers. Finally, season with salt and monosodium glutamate (MSG), then sprinkle with chopped green onions.
Offal SoupOffal is a traditional dish made primarily from sheep organs, including sheep heart, liver, lungs, and stomach. These ingredients are carefully cleaned and prepared, then simmered with spices until fully cooked and infused with the broth, resulting in a rich and nutritious flavor.
TendonTendon is a tough yet flavorful cut from the leg of pork or beef, often slow-cooked to achieve a tender texture and rich taste.
PieA pie is a food made by wrapping various fillings in a dough made from flour, then cooked by frying, baking, or steaming. The main ingredients include flour, water, and the filling, which commonly consists of meat, vegetables, legumes, or eggs. To prepare it, the dough is rolled into a circular sheet, filled with the prepared mixture, sealed by pinching the edges, and then heated.