Close

Big Pizza Buffet (Tianhe City Branch)

自助餐 · ⭐ 4.6

Unit 803, 8th Floor, Tianjin Tianhe City Shopping Center, No. 263, Heping Road, Xiaobailou Street, Tianjin

Dishes

• 

  Cream of Mushroom Soup

  Cream of mushroom soup is a soup made primarily with fresh mushrooms, supplemented with cream, onions, and other ingredients simmered together. The preparation involves slicing the mushrooms, sautéing them with onions and butter until fragrant, then adding water or broth and bringing to a boil. Finally, cream and a suitable amount of salt are added for seasoning. The result is a smooth, richly creamy texture with a luxurious dairy aroma.
• 

  New Zealand Ice Cream

  New Zealand ice cream is a frozen dessert made primarily from fresh cream, whole milk, and sugar. By mixing the ingredients and freezing them at low temperatures, the mixture becomes smooth and creamy after being stirred evenly, then topped with a sprinkle of New Zealand's specialty nuts or fruits as a garnish.
• 

  Durian Pizza

  Durian pizza is made primarily from durian flesh and pizza dough. The durian flesh is evenly spread on the dough, then适量 cheese is sprinkled on top before being baked at high temperature.
• 

  Durian Pizza

  Durian pizza is an innovative pizza featuring durian flesh as the main ingredient, combined with rich cheese and a crispy crust, baked to perfection.
• 

  Lamb Skewers

  Lamb skewers are made by cutting fresh, tender lamb into chunks, threading them onto bamboo or metal skewers, and marinating before grilling directly over charcoal. During grilling, the lamb's fat drips onto the fire, creating smoke that熏 (smokes) the meat, resulting in a crispy exterior and tender interior with rich aroma.
• 

  Mango Peach Yogurt Fruit Mix

  Mango peach yogurt fruit salad is mainly made from mango, peach, and yogurt. Cut the mango and peach into pieces, mix with yogurt, stir evenly, and refrigerate before serving.
• 

  Strawberry Chocolate Pizza

  Strawberry chocolate pizza is an innovative dessert featuring a pizza crust base coated with smooth chocolate sauce and topped with fresh strawberry slices. Baking causes the chocolate to slightly melt, perfectly blending with the sweet-tart flavor of the strawberries to create a taste that is both traditional and novel.
• 

  Portuguese Egg Tart

  Portuguese egg tarts are made primarily with eggs, milk, and sugar. The pastry crust is crispy, while the filling is smooth and creamy. The preparation involves making the tart shell, mixing eggs, milk, and sugar to create the custard filling, pouring the mixture into the shells, and baking in an oven until the surface turns golden brown.
• 

  Empress Lychee Pizza

  The Empress Lychee Pizza is made with a thin crust base, spread with tomato sauce, topped with mozzarella cheese, fresh lychee fruit pieces, and ham slices, then baked at high temperature.
• 

  Spicy Crawfish Pizza

  Spicy Crawfish Pizza features fresh crawfish meat and a specially crafted spicy chili sauce, paired with a crispy pizza crust and topped with vegetables such as onions and bell peppers. Baked at high temperature, each bite offers the freshness of crawfish and the richness of pizza, where spiciness meets crunch for a unique flavor experience.

Reviews