Zhen Niu Dao Beef Soup (Wuxi Head Office)
小吃快餐 · ⭐ 4.5
No. 72 Guangxu Road
Dragon Mate tips
If you are traveling in China to visit Wuxi, this restaurant is worth a stop for great food. This restaurant is located at No. 72 Guangxu Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Spiced Beef Salad, Medicinal Beef Hot Pot, Baked flatbread.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuxi
- Category: 小吃快餐
- Rating: 4.5
- Address: No. 72 Guangxu Road
- Popular dishes: Spiced Beef Salad, Medicinal Beef Hot Pot, Baked flatbread, Beef Offal with Rice Noodles, Ox Knuckle
China trip · China travel
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Dishes
Spiced Beef SaladBeef salad is a cold dish made primarily with beef, which is boiled or blanched and sliced, then mixed with seasonings such as soy sauce, sesame oil, garlic, green onions, and chili oil. Optional vegetables like cucumber ribbons or carrot strips can be added according to taste.
Medicinal Beef Hot PotA nourishing hot pot featuring tender beef slices and medicinal herbs like ginseng, astragalus, and goji berries, slowly simmered for rich flavor and health benefits.
Baked flatbreadBaozi is a Chinese pastry made primarily from flour, water, and yeast. It is prepared by mixing the dough, allowing it to ferment, rolling it out, and then baking it. After baking, the baozi has a golden, crispy crust and a soft, flaky interior.
Beef Offal with Rice NoodlesA Chinese dish made with beef offal and rice noodles, simmered together for a rich, savory flavor.
Ox KnuckleBeef shank is the knee area of the cow's hind leg, rich in soft tendons, offering a satisfying chewy texture and containing abundant collagen, calcium, and protein. The typical preparation involves washing and blanching the beef shank, then simmering it with seasonings until tender and fully flavored.
Beef Tripe and Vermicelli Stir-fryA Chinese dish made with beef tripe and vermicelli, simmered with aromatics for a savory flavor.
Beef Knee BoneBeef knee bone is a flavorful cut often slow-cooked to extract collagen, resulting in tender meat and rich broth.
Bones and MeatA traditional Chinese dish made with pork bones and fatty pork, slow-cooked until tender, offering rich flavor and collagen-rich broth.
Bone Soup Beef Offal NoodlesA hearty dish featuring bone broth, tender beef offal, and hand-cut noodles for a rich, savory experience.
Bone Broth Beef Noodles with Small Knife-cut NoodlesA hearty dish featuring tender beef slices in a rich bone broth, served with hand-cut small knife noodles for a satisfying bite.