Shangyu Fresh Buffet Hot Pot
Hot pot · ⭐
4th Floor, Zhongbai Plaza
Dragon Mate tips
If you are traveling in China to visit Wuhan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at 4th Floor, Zhongbai Plaza. It is a Hot pot place, and the flavors are rich (savory and bold; some bases can be spicy). Dragon Mate recommends you try: Signature Egg Tart, Pork Roll with Plum Pattern, Durian Layer Cake.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: Hot pot
- Rating:
- Address: 4th Floor, Zhongbai Plaza
- Popular dishes: Signature Egg Tart, Pork Roll with Plum Pattern, Durian Layer Cake, Juicy Sausage, Swiss Roll
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Signature Egg TartThe signature egg tart is a classic dessert made primarily from eggs, milk, and sugar. The tart shell is crispy while the filling is smooth and tender, baked until golden brown to release an irresistible aroma. The meticulous preparation results in a rich, layered texture.
Pork Roll with Plum PatternPork roll with plum pattern is made by wrapping seasoned filling in pork loin slices, then steamed or pan-fried for a tender and flavorful dish.
Durian Layer CakeDurian chiffon cake is a dessert made of multiple thin layers of pastry filled with durian flesh. The thin pastry sheets are made from ingredients such as flour and eggs, layered one on top of another, with fresh durian flesh spread between each layer to create a rich, textured experience.
Juicy SausageA savory dish made from pork seasoned and stuffed into casings, then fried or grilled until crispy outside and juicy inside.
Swiss RollSwiss roll is a dessert made primarily from eggs, flour, sugar, and cream. After whipping eggs and sugar, flour is mixed in, then the batter is poured onto a baking tray and baked into a thin cake sheet. Once cooled, it is spread with cream or jam and rolled into shape.
Pink Fluffy Mini BurgerPink fluffy mini burgers use soft pink buns with grilled beef or plant-based patty, lettuce, tomato slices, and special sauce, assembled by layering ingredients in the bun.
Pink Burst Mini BurgerA soft bun filled with tender meat and juicy jam, topped with colorful sugar glaze for a sweet and tangy bite.
Fried Crab Stick with Egg FoamFurong crab leg sticks are made by coating crab legs in a mixture of egg white and starch, then deep-fried until golden and crispy. The outer layer is fluffy like scrambled eggs, while the inside remains tender and flavorful.
Spicy Fried ChickenSpicy fried chicken is primarily made with chicken thighs or wings, marinated and then coated in starch or flour before being deep-fried in hot oil until the skin is crispy and the inside juicy. During marination, chili powder, Sichuan peppercorns, garlic, and ginger are typically added to season the meat thoroughly.
Black Gold BrownieBlack Gold Brownie is a chocolate dessert made mainly from dark chocolate, butter, sugar, and flour. It is baked, with a crispy outer layer and soft, rich interior, featuring a distinct cocoa flavor.