Yayuan BBQ City (Qinglu Yayan Branch)
Barbecue · ⭐ 3.6
No. 37 Yayuan Road (180 meters on foot from Exit 2 of Konggang Square Metro Station)
Dragon Mate tips
If you are traveling in China to visit Chongqing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 37 Yayuan Road (180 meters on foot from Exit 2 of Konggang Square Metro Station). It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Qianye Tofu, Friend Pot Braised Shrimp, Pickled Chili Soft Tofu.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: Barbecue
- Rating: 3.6
- Address: No. 37 Yayuan Road (180 meters on foot from Exit 2 of Konggang Square Metro Station)
- Popular dishes: Qianye Tofu, Friend Pot Braised Shrimp, Pickled Chili Soft Tofu, Ham Sausage, Grilled Sausage
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Dishes
Qianye TofuQianye tofu is made primarily from soy protein powder and starch, with a delicate and tender texture. To prepare, slice the Qianye tofu and then pan-fry, stir-fry, or grill until the surface turns golden brown, then serve with vegetables or other accompaniments.
Friend Pot Braised ShrimpA dish of fresh shrimp braised in a pot with aromatic spices and seasonings, resulting in tender, flavorful meat.
Pickled Chili Soft TofuA Sichuan dish made with soft tofu and pickled chili, offering a spicy and tangy flavor.
Ham SausageSausage is a processed meat product made primarily from pork, chicken, or beef, mixed with starch, water, and seasonings, then stuffed into casings and cooked by steaming or smoking.
Grilled SausageA grilled sausage is a meat product made primarily from pork, beef, or chicken, which is minced, seasoned, stuffed into casings, and then baked. It has a golden, crispy exterior and tender, juicy interior with an irresistible aroma.
Special Roasted Crucian CarpSpecial grilled crucian carp made with fresh fish, scored and marinated, then grilled until golden and tender. Ginger and scallions are added for flavor, with optional sauce or seasoning on the surface.
Premium Bean SproutsFresh mung bean sprouts stir-fried with garlic and scallions, offering a crisp texture and light flavor.
Stir-Fried Eggplant with Garlic and Pickled ChiliEggplant slices are pan-fried until tender, then stir-fried with garlic and pickled chili for a spicy, aromatic dish.
Fried Tofu CubesTofu skin is a soy product made through processes such as soaking, grinding, boiling the soy milk, coagulating with brine, and pressing. It has a uniform flat shape, a bright yellow color, and a chewy yet not hard texture. Tofu skin can be enjoyed alone as a snack or combined with other ingredients for cooking, making it a nutritious and delicious food.
Crispy Pork MeatballsSour meat is a traditional dish primarily made with pork belly. To prepare it, pork belly is sliced thinly, marinated, and then deep-fried until golden and crispy. It can be served with seasonings, offering a crunchy texture and delicious meat flavor.