Ma La Tang Ice Jelly Fried Chicken (Jiang Wang Miao Store)
美食 · ⭐ 3.7
No. 1-5, Zhongshan Mountain Villa, No. 1
Dragon Mate tips
If you are traveling in China to visit Nanjing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 1-5, Zhongshan Mountain Villa, No. 1. It is a 美食 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Triple Combo, Beijing-style Pear in a Rope, Oreo Cake Milk Tea.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanjing
- Category: 美食
- Rating: 3.7
- Address: No. 1-5, Zhongshan Mountain Villa, No. 1
- Popular dishes: Triple Combo, Beijing-style Pear in a Rope, Oreo Cake Milk Tea, Yang Chih Tsu, Milk Snow燕桃胶Taro Balls
China trip · China travel
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Dishes
Triple ComboA homestyle dish made with pork, eggs, and greens. Ground pork mixed with beaten eggs and seasonings, then stir-fried with blanched vegetables.
Beijing-style Pear in a RopeBeijing-style poached pear is a dessert featuring snow pears as the main ingredient. After removing the core, rock sugar, goji berries, and a little water are added, then steamed until the pear flesh is tender. The result is delicate pear meat and a clear, sweet broth with lung-moisturizing and cough-relieving properties.
Oreo Cake Milk TeaOreo Cake Milk Tea is an innovative food that combines desserts and beverages, primarily made from Oreo cookie crumbs, milk, black tea or milk tea powder, cream or milk foam, and a small amount of sugar. To prepare it, crush Oreo cookies and use them as the base layer, then add the prepared milk tea liquid, and top with milk foam or whipped cream. Serve chilled.
Yang Chih TsuYang Chih Gan Lu is a dessert made primarily from mango, coconut milk, grapefruit, and tapioca pearls. The preparation involves blending mango into a puree, mixing it with coconut milk, then adding cooked tapioca pearls and grapefruit pieces. It is served chilled.
Milk Snow燕桃胶Taro BallsA dessert made with snow yeast, peach gum, and taro balls, simmered in milk for a smooth and chewy texture.
Secret-Recipe Chicken Neck BonesFresh chicken neck bones marinated and deep-fried, then simmered in a secret sauce for rich flavor and tender texture.
Glutinous Rice Cake with Ice JellyZamba ice jelly is a cold dish made primarily from glutinous rice balls and ice jelly. The rice balls are steamed and pounded, while the ice jelly is made by soaking and filtering ice jelly seeds, resulting in a smooth texture. It's typically served with brown sugar syrup, crushed peanuts, sesame, and fruits.
绿豆沙牛乳绿豆沙牛乳是一道甜品，主要食材为绿豆和牛乳。绿豆经过煮烂、去皮、打成沙状，再与牛乳混合搅拌均匀，可加入适量糖调味。成品呈细腻的糊状，口感顺滑。
Taro Balls with Ice JellyA refreshing dessert made with taro balls and ice jelly, often served with honey, red beans, and peanuts for a sweet, chewy texture.
Fresh Milk Mochi Ice JellyA refreshing dessert made with fresh milk and ice jelly, topped with chewy mochi balls for a creamy, cool treat.