Aixuan Gansu Barbecue Skewers
小吃快餐 · ⭐ 3.6
Stall No. 16, Xianghe Longjin Agricultural and Sideline Market, South of Xiaoxinzhuang Village, Dongxiao'kou Town
Dragon Mate tips
If you are traveling in China to visit Beijing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Stall No. 16, Xianghe Longjin Agricultural and Sideline Market, South of Xiaoxinzhuang Village, Dongxiao'kou Town. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Oreo Crumbs, Hand-Kneaded Noodles, Fresh Coconut.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Beijing
- Category: 小吃快餐
- Rating: 3.6
- Address: Stall No. 16, Xianghe Longjin Agricultural and Sideline Market, South of Xiaoxinzhuang Village, Dongxiao'kou Town
- Popular dishes: Oreo Crumbs, Hand-Kneaded Noodles, Fresh Coconut, Beef Skewers, Lamb Skewers
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Dishes
Oreo CrumbsOreo crumbs are a dessert topping primarily made from crushed Oreo cookies. After removing the filling, the cookies are crushed into fine pieces, which can be used to decorate cakes, ice cream, and other desserts, adding both texture and visual appeal.
Hand-Kneaded NoodlesHand-pulled noodles are made by hand-kneading wheat flour and water, then rolled and cut into strips. The dough is repeatedly kneaded until smooth, rolled thin, sliced, and cooked for use in soups or stir-fries.
Fresh CoconutFresh coconut is a tropical fruit with sweet flesh and refreshing juice, enjoyed directly from the shell without cooking.
Beef SkewersBeef skewers are made by cutting selected beef into chunks and threading them onto bamboo skewers. After marinating, they are slowly grilled over charcoal until the outside is charred and the inside remains tender and juicy. The meat is delicious on its own but even better when paired with a special sauce.
Lamb SkewersLamb skewers are made by cutting fresh lamb ribs into pieces and threading them onto bamboo sticks, then marinating and grilling. The main ingredients are lamb ribs and seasonings. During preparation, the meat is typically marinated with spices such as cumin, chili powder, and salt, then grilled over charcoal or in an oven until the outside is crispy and the inside remains tender.
Taro BallsTaro balls are a sweet snack made primarily from cassava flour and taro. The ingredients are mixed, kneaded into a dough, shaped into small balls, and boiled until translucent, with a soft, chewy texture.
Watermelon Coconut JellyWatermelon coconut jelly is a chilled dessert made from watermelon and coconut milk. Watermelon juice mixed with sugar and gelatin is poured into molds and chilled until set. Coconut milk, sugar, and a bit of gelatin are blended and cooled separately. Once the watermelon jelly sets, coconut jelly pieces or strips are added to create a layered, fruit-like dessert.
Plum Coconut DrinkA refreshing drink made with coconut water and plum syrup, offering a balanced sweet and sour flavor.
Bold OrangePower Orange is a dessert featuring fresh oranges as the main ingredient. Typically, the oranges are peeled and cut into pieces or the flesh is scooped out, then seasoned with syrup, honey, or cream. A small amount of lemon juice may be added to enhance the flavor. The preparation involves no cooking or heating steps—this dish is served chilled or at room temperature.
Water Chestnut爆爆珠Horse hoof爆爆珠 is a cold dish featuring chopped horse hoof mixed with transparent, jelly-like爆爆珠 made from sodium alginate and calcium salts, offering a chewy texture. Mix the ingredients, add a touch of sugar or lemon juice for flavor, and serve chilled.