Zaozhuang La Zi Ji (Tai Tou Branch)
地方菜 · ⭐ 3.9
330 meters east of the northwest gate, Taitou Community
Dragon Mate tips
If you are traveling in China to visit Qingdao, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at 330 meters east of the northwest gate, Taitou Community. It is a 地方菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Tofu with Ginger Sauce, Home-style Tofu, Stir-Fried Eggs with Green Peppers.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Qingdao
- Category: 地方菜
- Rating: 3.9
- Address: 330 meters east of the northwest gate, Taitou Community
- Popular dishes: Tofu with Ginger Sauce, Home-style Tofu, Stir-Fried Eggs with Green Peppers, Stir-Fried Mung Bean Sprouts, Spicy Pickled Turnip
China trip · China travel
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Dishes
Tofu with Ginger SauceEgg pudding cubes mixed with minced ginger, seasoned with soy sauce and sesame oil. Main ingredients: preserved egg and ginger. No heating required.
Home-style TofuHome-style tofu is a Chinese dish primarily made with tofu, often enhanced with minced pork, diced chicken, or shrimp to add texture. The tofu is first pan-fried until golden on both sides, then combined with ingredients and seasonings such as soy sauce, garlic, and ginger slices, and slowly simmered until flavorful. Finally, the sauce is reduced to finish the dish.
Stir-Fried Eggs with Green Peppers尖椒炒鸡蛋 is a home-style dish made primarily with fresh尖椒 and eggs. The preparation is simple: first, beat the eggs and slice the尖椒 into strips. Then, heat a pan with oil, pour in the egg mixture and stir-fry until set. Next, add the尖椒 strips and stir-fry until cooked through. Finally, season with salt and调味料 as needed.
Stir-Fried Mung Bean SproutsStir-fried mung bean sprouts is a Chinese home-style dish made by quickly stir-frying fresh sprouts. Washed and drained, the sprouts are sautéed with garlic, ginger, and oil until tender yet crisp, then seasoned and served.
Spicy Pickled TurnipSpicy turnip dish is a stir-fry featuring turnip as the main ingredient, cooked with chili, garlic, and ginger. Sliced or shredded turnip is quickly stir-fried to retain its crisp texture, then seasoned and served promptly.
Corn SoupCorn soup is a soup dish primarily made with corn as the main ingredient. Fresh corn kernels are mixed with milk, eggs, and other ingredients, then carefully cooked to create a smooth and delicate texture. It is nutritious and suitable for people of all ages.
Sweet and Sour PeanutsPeanuts in aged vinegar is a cold dish made by mixing shelled, boiled peanuts with vinegar, sugar, salt, garlic, and a touch of chili for flavor.
Garlic Cucumber SaladA refreshing cold dish made with cucumbers and garlic, seasoned with salt, vinegar, and sesame oil for a crisp and tangy flavor.
Spicy Chicken with ChiliSpicy chicken is a dish made primarily with chicken, seasoned with large amounts of chili peppers and spices. The chicken is cut into pieces, marinated, then stir-fried at high heat with chili peppers, Sichuan peppercorns, and other seasonings to allow the chicken to fully absorb the spicy and fragrant flavors, resulting in a bright red color and a distinctive numbingly spicy, savory taste.
Sour Spicy Potato StripsSour and spicy potato丝 is a home-style dish primarily made with potatoes. The preparation involves slicing the potatoes into thin strips and stir-frying them with vinegar and chili peppers or other seasonings to achieve a tangy and spicy flavor.