Hot Plates & Rosemary Garden Western Restaurant
Western cuisine · ⭐ 4.3
No. 98 Torch Avenue, Erlang Xincheng, Erlang Subdistrict (230 m on foot from Exit 3 of Erlang Metro Station)
Dragon Mate tips
If you are traveling in China to visit Chongqing, this restaurant is worth a stop for great food. This restaurant is located at No. 98 Torch Avenue, Erlang Xincheng, Erlang Subdistrict (230 m on foot from Exit 3 of Erlang Metro Station). It is a Western cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Princess Dream Forest Salad, Foie Gras Ice Cream Cake, Original Fries.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Western cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: Western cuisine
- Rating: 4.3
- Address: No. 98 Torch Avenue, Erlang Xincheng, Erlang Subdistrict (230 m on foot from Exit 3 of Erlang Metro Station)
- Popular dishes: Princess Dream Forest Salad, Foie Gras Ice Cream Cake, Original Fries, Turkish-Flavored Grilled Angus Steak, Mashed Potato Salad
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Dishes
Princess Dream Forest SaladA vibrant salad featuring fresh lettuce, avocado, strawberries, blueberries, and roasted pumpkin, dressed in a light honey-lemon dressing for a refreshing, colorful experience.- Foie Gras Ice Cream CakeA luxurious dessert combining foie gras mousse and vanilla ice cream in layered slices, chilled to perfection for a rich, creamy experience.
Original FriesOriginal fries are made by cutting potatoes into strips and frying or baking them. The main ingredient is potato, typically cooked at high temperature using cooking oil to achieve a crispy outside and soft inside.
Turkish-Flavored Grilled Angus SteakTurkish-flavored grilled Angus steak uses premium Angus beef, marinated with Turkish spices and grilled over charcoal. Main ingredients include beef, olive oil, spices, and lemon.
Mashed Potato SaladMashed potato salad is primarily made by mashing boiled potatoes and mixing them with egg yolks, mayonnaise, onions, celery, and other ingredients. Salt, pepper, or mustard can be added according to taste for seasoning.- Mexican Spicy SteakA flavorful steak marinated with chili, cumin, and garlic, then grilled to perfection, blending Mexican spices with spicy Sichuan flavors.
- Forest Sunset ToastToasted bread topped with mushrooms, bell peppers, and onions, baked until golden and finished with parmesan cheese, evoking the warm hues of a forest sunset.
Penang Green Sichuan Pepper SteakA premium steak marinated with green Sichuan pepper, garlic, and ginger, then pan-seared to perfection for a fragrant, tender dish with a distinctive numbing spiciness.- Penang Spicy Shrimp with Herb BreadFresh shrimp stir-fried in a spicy chili sauce, served with crispy herb bread for a flavorful combination.
BurgerA hamburger typically consists of two slices of bread, a grilled patty, vegetables, cheese, and various sauces. The preparation involves cooking the patty by grilling or frying, adding fresh vegetables such as lettuce, tomato, and onion, including cheese and a special sauce, and finally assembling it between two slices of bread.
Ham Pineapple Cheese PizzaHam pineapple cheese pizza is made with a dough base, topped with tomato sauce, ham, pineapple, and cheese, then baked. It has a rich flavor with a sweet and salty combination.
Garden Vegetable SaladA garden vegetable salad is a healthy dish primarily made with fresh vegetables. It includes lettuce, tomato, cucumber, carrot, and other vegetables, which are washed and chopped before being dressed with a specially prepared salad dressing and gently mixed. The colorful dish offers a refreshing taste.- Spicy Pork Sauce Cheese Mashed PotatoesMashed potatoes blended with spicy pork sauce and cheese, creating a rich and flavorful dish.
Red Wine Braised BeefBeef stewed in red wine, featuring beef as the main ingredient, along with onions, carrots, celery, and other seasonings, slowly cooked for tender results.
Jasmine Milk White Light TeaJasmine Milk Tea is made with fresh jasmine flowers and black tea, blended with fresh milk or plant-based milk. The tea and milk flavors blend smoothly for a silky texture. First steep jasmine and black tea, then mix with prepared milk, and serve chilled or at room temperature.
Sichuan Pepper Roast ChickenSpicy Sichuan pepper roasted chicken is made with whole chicken or chicken thighs, marinated and then grilled over charcoal or in an oven. Main ingredients include chicken, Sichuan pepper, ginger, scallions, garlic, and other seasonings. During preparation, the Sichuan pepper imparts a unique numbing aroma, while the chicken skin becomes slightly charred and the inside remains tender and juicy.
Mushroom Cream SoupCreamy mushroom soup made with fresh mushrooms, sautéed with onions and garlic, then simmered in broth and finished with fresh cream. Seasoned with salt and black pepper for a smooth, rich texture.