Suxiaoshil Chicken Leg (Lianqiang Branch)
小吃快餐 · ⭐ 4.0
No. 347-1, Lianmeng Road, Facade Shop
Dragon Mate tips
If you are traveling in China to visit Shijiazhuang, this restaurant is worth a stop for great food. This restaurant is located at No. 347-1, Lianmeng Road, Facade Shop. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Sweet Potato Fries, Sichuan Pepper Chicken Ribs, Beef Roll with Tofu Skin.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shijiazhuang
- Category: 小吃快餐
- Rating: 4.0
- Address: No. 347-1, Lianmeng Road, Facade Shop
- Popular dishes: Sweet Potato Fries, Sichuan Pepper Chicken Ribs, Beef Roll with Tofu Skin, 香酥大鸡架, Crispy琵琶 Leg
China trip · China travel
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Dishes
Sweet Potato FriesSweet potato fries are a simple and delicious home-style dish. The main ingredient is sweet potato, which is washed and cut into strips. After frying until golden and crispy, they are ready to eat. This dish has an appealing color, with the sweet potato's natural sweetness perfectly combined with the crispy texture from frying.
Sichuan Pepper Chicken RibsChicken ribs marinated in Sichuan pepper and spices, then deep-fried to crispy perfection, delivering a bold, numbingly spicy flavor.
Beef Roll with Tofu SkinBean curd skin rolls are made by wrapping seasoned pork filling in bean curd sheets, then steaming or pan-frying. Main ingredients include bean curd skin, minced pork, scallions, and ginger. The filling is evenly spread on the skin, rolled up, secured with toothpicks, and heated.
香酥大鸡架香酥大鸡架是一道以鸡架为主要食材的菜肴，经过腌制后油炸至外皮酥脆。鸡架通常包括鸡腿、鸡翅及部分鸡胸部位，腌制时加入调料如酱油、料酒、姜片等，再裹上淀粉或面粉进行油炸，使其表层金黄酥脆，内部保持嫩滑。
Crispy琵琶 LegCrispy chicken drumsticks are a dish made primarily from chicken legs, marinated and then deep-fried until golden and crispy. The outer skin is fragrant and crunchy, while the meat inside remains tender and juicy, presenting an appealing color and aroma.
Chicken ThighChicken thigh is a popular cut from the upper part of the chicken leg, often marinated and fried or braised for a rich, tender flavor.