Du Du's Grilled Cold Noodles (Youfang Bridge Store)
小吃快餐 · ⭐ 3.6
Entrance on the 1st floor, Wangjiao Food City, Xishanqiao North Road
Dragon Mate tips
If you are traveling in China to visit Nanjing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Entrance on the 1st floor, Wangjiao Food City, Xishanqiao North Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Crispy Squid Mouth, Century Tofu, Original Grilled Cold Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanjing
- Category: 小吃快餐
- Rating: 3.6
- Address: Entrance on the 1st floor, Wangjiao Food City, Xishanqiao North Road
- Popular dishes: Crispy Squid Mouth, Century Tofu, Original Grilled Cold Noodles, Grilled Sausage, Special Squid Tentacles
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Crispy Squid MouthCrispy Squid Mouth is a dish made with squid mouth, fried or quickly stir-fried, with a crispy texture and fresh taste.
Century TofuTofu sheets are made primarily from tofu, sliced and deep-fried until golden and crispy. The特色 lies in the crispy exterior and tender interior of the tofu slices, paired with a specially crafted sauce to create a rich, layered flavor.
Original Grilled Cold NoodlesOriginal flavor grilled cold noodles are mainly made from cold noodles, eggs, lettuce, and sauce. Heat the cold noodles on a griddle until slightly charred, add beaten eggs and cook until set, then top with lettuce and brush with sauce. Fold and cut into segments before serving.
Grilled SausageA grilled sausage is a meat product made primarily from pork, beef, or chicken, which is minced, seasoned, stuffed into casings, and then baked. It has a golden, crispy exterior and tender, juicy interior with an irresistible aroma.
Special Squid TentaclesFresh squid tentacles marinated and stir-fried quickly with vegetables, delivering a crisp and savory flavor.
Pork TenderloinTenderloin is lean meat from the back of pigs or cattle, usually sliced thin or cut into strips for stir-frying, pan-frying, deep-frying, or stewing, often cooked with vegetables or seasonings.
Enoki MushroomEnoki mushrooms, using fresh enoki mushrooms as the main ingredient, are typically stir-fried or steamed with seasonings such as garlic and chili, preserving their tender texture and nutritional value—a quick and popular home-cooked dish.
CilantroCilantro, also known as coriander, is a common herb used for seasoning. Its fresh green leaves have a distinctive aroma and are primarily composed of stems and leaves. Cilantro can be used in cold dishes, stir-fries, or as a garnish for soups, adding a refreshing flavor to the dish.
EggEggs are a common ingredient that can be cooked alone or combined with other ingredients. Basic preparation methods include boiling, frying, pan-frying, and steaming, which preserve the natural flavor and nutritional richness of eggs.