Yilu Mu Sushi (Shangxiajiu Store)
日料 · ⭐ 3.2
No. 34, Shibapu North Road
Dragon Mate tips
If you are traveling in China to visit Guangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 34, Shibapu North Road. It is a 日料 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Salmon Sushi, Mochi, Glass Shrimp Hand Roll Sushi.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: 日料
- Rating: 3.2
- Address: No. 34, Shibapu North Road
- Popular dishes: Salmon Sushi, Mochi, Glass Shrimp Hand Roll Sushi, Japanese Dumplings, Soft Bone Noodle Soup
China trip · China travel
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Dishes
Salmon SushiSalmon sushi is made primarily with fresh salmon slices, paired with seasoned rice (cooked rice mixed with rice vinegar, sugar, and salt). The salmon slices are placed on molded rice balls, rolled into sushi rolls with seaweed, or enjoyed as hand-held sushi.
MochiMochi is a Japanese dessert with a glutinous rice outer layer filled with red bean paste, fruit, or other fillings. The preparation method involves mixing glutinous rice flour with water, steaming the mixture until cooked, then wrapping it around pre-prepared fillings, and finally dusting with cooked rice flour to prevent sticking.
Glass Shrimp Hand Roll SushiFresh shrimp is delicately shaped into a translucent form and wrapped around seasoned rice, creating a visually stunning and flavorful sushi experience.
Japanese DumplingsJapanese dumplings are made by wrapping a mixture of pork and cabbage in thin dough, then pan-frying until golden brown for a crispy exterior and juicy filling.
Soft Bone Noodle SoupA hearty noodle soup featuring tender pork bones simmered in rich broth, served with chewy noodles that absorb the savory flavors.
Grilled Tiger Shrimp SushiGrilled tiger shrimp sushi features fresh tiger shrimp seared briefly, placed on sushi rice with nori and a touch of wasabi for a unique flavor.
Grilled Crab LegsFresh crab legs grilled to perfection, with a slightly charred surface and tender meat, served with a secret sauce for enhanced flavor.
French FriesFrench fries are a food made from potatoes, cut into strips and deep-fried. In the preparation process, potatoes are peeled, washed, sliced into uniform long strips, then fried in hot oil until golden and crispy. Finally, salt or other seasonings are sprinkled on top.
Octopus MeatSnail meat is made from fresh snails, with the flesh extracted after cooking. Common cooking methods include stir-frying, boiling, or steaming, and it can be paired with various seasonings and side dishes to create a wide range of flavorful snail dishes.
Eel SushiEel sushi is made with fresh eel as the main ingredient, combined with seasoned rice and seaweed. First, the eel is grilled until crispy on the outside and tender on the inside, then placed on hand-formed seasoned rice, and finally wrapped in seaweed to form a complete sushi.